How many inspections has Publix # in Miramar had?

Publix # 0368 in Miramar has 7 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Publix # in Miramar find?

Publix # 0368 in Miramar was most recently inspected by FDACS on March 18, 2026 (Focused Inspection).

Has Publix # in Miramar had any stop-sale or stop-use orders?

No, Publix # 0368 in Miramar has no stop-sale or stop-use orders on record with Florida FDACS.

Publix # in Miramar

Name: Publix # 0368 in Miramar Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: March 18, 2026

9951 Miramar Pkwy, Miramar, FL 33025

Walton County · Supermarket · FDACS
Owner: Publix Super Markets INC (pub)
FDACS Estab #: 192167

Part of: Publix Florida health inspections, violations & closures

Overview

Publix #0368 in Miramar has had 7 inspections on record since August 2023, with a total of 6 violations documented in a December 2025 sanitation inspection — all of which were corrected during that inspection. The remaining 6 inspections resulted in no violations. The most recent inspection on March 18, 2026 was a focused inspection with lab results provided and no violations cited.

Summary generated from Florida FDACS public inspection records.

7FDACS Insp.

6Violations

Last inspected FDACS: March 18, 2026

Publix # in Miramar: FDACS Inspection History (7)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Mar 18, 2026 — Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

2025 — 3 inspections

Dec 16, 2025 — Met Sanitation Inspection Requirements· 6 violations· Met Requirements

Inspector: SCOTT HOUSE, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Consultation visit with food establishment management. Request#5146438 The issues described in request # 5146438 were addressed with the person in charge during the inspection.

Good Retail Practice Violations

3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11

Backroom Area: Packaged foods stored on the floor in walk in coolers and freezers.

4-901.11 After cleaning and sanitizing, equipment or utensils not air-dried or not adequately drained before contact with food, or equipment or utensils dried with a cloth. 4-901.11

Deli Area: Previously washed, rinsed and sanitized stacked pans stored wet on drying rack at ware wash sink.

4-903.11(A) Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A)

Backroom Area: Case of single service lids stored on the floor in single service storage room.

4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13

Deli Area: Faucets on prep sink adjacent to fryer with dried food and soil build-up. COS: Washed, rinsed and sanitized at time of inspection. Outside bottom of sliced meat deli case under sliding doors with soil build up.

5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)

Deli Area: Leak at faucet of prep sink adjacent to fryer.

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Backroom Area: Ice build-up on floor and under cooling unit walk in freezer adjacent to meat room.

Jul 31, 2025 — Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

Jan 7, 2025 — Focused Inspection· Focused Inspection

Inspector: SCOTT HOUSE, SANITATION AND SAFETY SPECIALIST

Comments: The issues described in request # 5124543 were addressed with the person in charge during this inspection. Consultation visit with food establishment management. Request#5124543

No violations or enforcement actions recorded for this inspection.

2024 — 1 inspection

Jun 18, 2024 — Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

No violations or enforcement actions recorded for this inspection.

2023 — 2 inspections

Oct 31, 2023 — Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Offsite routine inspection conducted. Lab results provided.

No violations or enforcement actions recorded for this inspection.

Aug 23, 2023 — Focused Inspection· Focused Inspection

Inspector: SCOTT HOUSE, SANITATION AND SAFETY SPECIALIST

Comments: Consultation visit with food establishment management. Request # 5101295. The issues described in request # 510295 were addressed with the person in charge during this inspection.

No violations or enforcement actions recorded for this inspection.

Publix # in Miramar: Frequently Asked Questions

When was Publix # in Miramar last inspected?: Publix # 0368 in Miramar was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 18, 2026. Inspection type: Focused Inspection.
How many inspections has Publix # in Miramar had?: Publix # 0368 in Miramar has 7 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Publix # in Miramar find?: Publix # 0368 in Miramar was most recently inspected by FDACS on March 18, 2026 (Focused Inspection).
Has Publix # in Miramar had any stop-sale or stop-use orders?: No, Publix # 0368 in Miramar has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Publix # in Miramar?: The most frequently cited FDACS violations at Publix # 0368 in Miramar are: 3-305.11: Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11; 4-901.11: After cleaning and sanitizing, equipment or utensils not air-dried or not adequately drained before contact with food, or equipment or utensils dried with a cloth. 4-901.11; 4-903.11(A): Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A).