Tom Thumb # in Milton
Last inspected:
4141 Avalon Blvd, Milton, FL 32583Tom Thumb #0015 in Milton had one inspection on record, documented February 19, 2025. The facility met sanitation inspection requirements but received three violations, including one priority citation for ready-to-eat time/temperature control for safety food requiring proper date marking. The inspector found roller grill items in the reach-in cooler bearing an 8-day date mark and corrected the discard dates on site during the inspection.
Summary generated from Florida FDACS public inspection records.
Tom Thumb # in Milton: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Sanitation Inspection Requirements· 3 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Tom Thumb # in Milton: Frequently Asked Questions
- When was Tom Thumb # in Milton last inspected?
- Tom Thumb # 0015 in Milton was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 19, 2025. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has Tom Thumb # in Milton had?
- Tom Thumb # 0015 in Milton has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Tom Thumb # in Milton find?
- Tom Thumb # 0015 in Milton was most recently inspected by FDACS on February 19, 2025 (Met Sanitation Inspection Requirements).
- Has Tom Thumb # in Milton had any stop-sale or stop-use orders?
- No, Tom Thumb # 0015 in Milton has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Tom Thumb # in Milton?
- The most frequently cited FDACS violations at Tom Thumb # 0015 in Milton are: 4-602.11(E): Surface of utensil or equipment contacting food that is not time/temperature control for safety food not cleaned at any time when contamination may have occurred; at least every 24 hours for iced tea dispensers and consumer-self service utensils; before restocking consumer self-service equipment or utensils; or in equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tunes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer, or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. 4-602.11(E); 3-501.18: Ready-to-eat time/temperature control for safety food that requires date marking not discarded when it exceeds the 7-day limit, except time that the product is frozen, or does not bear a date mark and the correct date mark cannot be determined. 3-501.18 P; 5-501.17: Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Tom Thumb # 0015. How we collect and verify this data.