Vw Winn Dixie in Miami
Last inspected:
11241 Sw 40th St, Miami, FL 33165Part of: Winn-Dixie Florida health inspections, violations & closures
VW Winn Dixie 0254 is a vended water operation in Miami that has undergone 6 inspections since June 2024, with most inspections finding zero violations. On April 7, 2025, the facility received 4 violations during a sanitation inspection that was conducted as a follow-up to a customer complaint (Request #5129623). Two priority violations involved cross-contamination: raw chorizo and raw pork sausage were found displayed directly above fully cooked chorizo in an open-air cooler, and packaged skirt steak and short ribs measured 43–45°F (above the required 41°F minimum) when placed directly into the retail meat cold unit before adequate cooling. Both violations were corrected on site during the inspection. The repeat violation note indicates that temperature control issues for fresh meat products had been cited previously at this location. Subsequent focused inspections in July, October, and March 2026 found zero violations, with most visits conducted for sample collection, training, or offsite review purposes.
Summary generated from Florida FDACS public inspection records.
Vw Winn Dixie in Miami: FDACS Inspection History (10)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— 5 inspections
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— Met Sanitation Inspection Requirements· 4 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
— 2 inspections
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— Met Inspection Requirements· Met Requirements
No violations or enforcement actions recorded for this inspection.
— 2 inspections
— Met Inspection Requirements· Met Requirements
No violations or enforcement actions recorded for this inspection.
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
Vw Winn Dixie in Miami: Frequently Asked Questions
- When was Vw Winn Dixie in Miami last inspected?
- Vw Winn Dixie 0254 in Miami was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 17, 2026. Inspection type: Focused Inspection.
- How many inspections has Vw Winn Dixie in Miami had?
- Vw Winn Dixie 0254 in Miami has 10 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Vw Winn Dixie in Miami find?
- Vw Winn Dixie 0254 in Miami was most recently inspected by FDACS on March 17, 2026 (Focused Inspection).
- Has Vw Winn Dixie in Miami had any stop-sale or stop-use orders?
- No, Vw Winn Dixie 0254 in Miami has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Vw Winn Dixie in Miami?
- The most frequently cited FDACS violations at Vw Winn Dixie 0254 in Miami are: 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P; 3-501.14(B): Time/temperature control for safety food prepared from ingredients at ambient temperature not cooled within 4 hours to 41°F or less. 3-501.14(B) P; 5-205.15(B): Plumbing system not maintained in good repair. 5-205.15(B).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Vw Winn Dixie 0254. How we collect and verify this data.