Sunoco in Miami
Last inspected:
22025 Sw 112th Ave, Miami, FL 33170Part of: Sunoco Florida health inspections, violations & closures
Sunoco in Miami had 2 FDACS inspections on record between April 2023 and May 2025. The facility received 4 violations during a Met Inspection Requirements visit on April 20, 2023. A focused inspection on May 16, 2025 conducted to authorize hemp product sales found no violations and no hemp products on hand at the time of inspection.
Summary generated from Florida FDACS public inspection records.
Sunoco in Miami: FDACS Inspection History (2)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— 1 inspection
— Met Inspection Requirements· 4 violations· Met Requirements
Good Retail Practice Violations
Sunoco in Miami: Frequently Asked Questions
- When was Sunoco in Miami last inspected?
- Sunoco in Miami was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 16, 2025. Inspection type: Focused Inspection.
- How many inspections has Sunoco in Miami had?
- Sunoco in Miami has 2 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Sunoco in Miami find?
- Sunoco in Miami was most recently inspected by FDACS on May 16, 2025 (Focused Inspection).
- Has Sunoco in Miami had any stop-sale or stop-use orders?
- No, Sunoco in Miami has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Sunoco in Miami?
- The most frequently cited FDACS violations at Sunoco in Miami are: 4-204.11: Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D); 5-501.17: Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17; 5-501.11: Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Sunoco. How we collect and verify this data.