When was Madame Olivia in Miami last inspected?

Madame Olivia in Miami was last inspected by Florida DBPR on June 12, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Madame Olivia in Miami?

The most frequently cited violations at Madame Olivia in Miami are: Proper sanitizing, Clean multi-use utensils, Proper cooking temps.

How many health inspections has Madame Olivia in Miami had?

Madame Olivia in Miami has had 1 inspections on record with Florida DBPR, averaging 8 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Madame Olivia in Miami find?

Madame Olivia in Miami was most recently inspected on June 12, 2026 with 8 violation(s). Disposition: Inspection Completed - No Further Action.

Has Madame Olivia in Miami ever been shut down?

No, Madame Olivia in Miami has no emergency closures on record with Florida DBPR.

What does Florida violation V16 (Proper cooking temps) mean?

Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

What does Florida violation V31 (Clean multi-use utensils) mean?

Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.

What does Florida violation V32 (Proper sanitizing) mean?

Violation 32 (Proper sanitizing) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/32.

Madame Olivia in Miami

Last inspected: June 12, 2026

3417 Ne 1 Ave, Miami, FL 33137

Miami-Dade County · Permanent Food Service
Owner: Madame Olivia Midtown LLC
DBPR License: SEA2336665

Overview

Madame Olivia in Miami, FL has 1 inspections on record with 8 total violations (8 per inspection) and 0 emergency closures.

1Inspections

8Violations

0Closures

Last inspected DBPR: June 12, 2026

Madame Olivia in Miami: Comparison to Miami-Dade County Averages

This Facility 8 violations / inspection 8 violations per inspection

Miami-Dade County Avg 6.7 violations / inspection 6.7 county average

This Facility 0 emergency closures 0 closures

Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Madame Olivia in Miami: Full Inspection History — DBPR (1)

2026 — 1 inspection4 violations · 1 high priority

Jun 12, 2026 — Food-Licensing Inspection· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

V36 Proper ventilation

Madame Olivia in Miami: Frequently Asked Questions

When was Madame Olivia in Miami last inspected?: Madame Olivia in Miami was last inspected by Florida DBPR on June 12, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Madame Olivia in Miami?: The most frequently cited violations at Madame Olivia in Miami are: Proper sanitizing, Clean multi-use utensils, Proper cooking temps.
How many health inspections has Madame Olivia in Miami had?: Madame Olivia in Miami has had 1 inspections on record with Florida DBPR, averaging 8 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Madame Olivia in Miami find?: Madame Olivia in Miami was most recently inspected on June 12, 2026 with 8 violation(s). Disposition: Inspection Completed - No Further Action.
Has Madame Olivia in Miami ever been shut down?: No, Madame Olivia in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V16 (Proper cooking temps) mean?: Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
What does Florida violation V31 (Clean multi-use utensils) mean?: Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
What does Florida violation V32 (Proper sanitizing) mean?: Violation 32 (Proper sanitizing) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/32.