Gopuff in Miami

Last inspected:

2234 Sw 8th St, Miami, FL 33135

Part of: Gopuff Florida health inspections, violations & closures

Overview

Gopuff in unincorporated Florida has had 2 FDACS inspections on record since August 2025. The establishment was cited in August 2025 for two priority foundation violations: the lack of an available employee health policy and the absence of written procedures for responding to vomitus or diarrhea events. Both violations were corrected on site during the inspection, and copies of required guidance documents were provided to management via email. A focused follow-up inspection on March 6, 2026 confirmed that the previously documented issue from an earlier request had been addressed with the person in charge, and no new violations were identified.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
2Violations

Last inspected FDACS:

Gopuff in Miami: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: GUISELLA URIBE, ENVIRONMENTAL SPECIALIST II

Comments: Visited the establishment to follow up on Request #5151433 The issue described regarding Request #5151433 was addressed with the person in charge during the visit.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: MARGARET ALVAREZ, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Visited establishment to follow up on Request #5135782 Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
No employee health policy available in the food establishment. Copy of employee health guidance and employee reporting agreement provided via email. o
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Food establishment does not have written procedures for employees to follow when responding to an event involving the discharge of vomitus/diarrhea. Copy of guidance for written procedures for the clean-up and disinfection guidance document provided via email.

Gopuff in Miami: Frequently Asked Questions

When was Gopuff in Miami last inspected?
Gopuff in Miami was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 6, 2026. Inspection type: Focused Inspection.
How many inspections has Gopuff in Miami had?
Gopuff in Miami has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Gopuff in Miami find?
Gopuff in Miami was most recently inspected by FDACS on March 6, 2026 (Focused Inspection).
Has Gopuff in Miami had any stop-sale or stop-use orders?
No, Gopuff in Miami has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Gopuff in Miami?
The most frequently cited FDACS violations at Gopuff in Miami are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Gopuff. How we collect and verify this data.