How many inspections has Edible Arrangements in Miami had?

Edible Arrangements in Miami has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Edible Arrangements in Miami find?

Edible Arrangements in Miami was most recently inspected by FDACS on June 20, 2023 (Met Inspection Requirements).

Has Edible Arrangements in Miami had any stop-sale or stop-use orders?

No, Edible Arrangements in Miami has no stop-sale or stop-use orders on record with Florida FDACS.

Edible Arrangements in Miami

Name: Edible Arrangements in Miami Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

12517 S Dixie Hwy, Miami, FL 33156

Miami-Dade County · Specialty Food Shops · FDACS
Owner: Gnrp LLC
FDACS Estab #: 385782

Overview

Edible Arrangements in Miami had one inspection on record in June 2023, which identified four violations. An inspector found a melon slicer blade with encrusted food and sticky residue in the kitchen, and plastic containers of cantaloupe and honeydew melons prepared on June 18 that lacked date marking in the service area. Both issues were corrected on site during the inspection, with the blade moved to ware wash sinks for cleaning and sanitization, and the melons date marked immediately. The June 20, 2023 inspection met requirements.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

4Violations

Last inspected FDACS: June 20, 2023

Edible Arrangements in Miami: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Jun 20, 2023 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: LESLIE CARPENTER, ENVIRONMENTAL SPECIALIST II

Risk-Based Violations

4-601.11(A) Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) PfPf

Kitchen: Melon slicer blade not clean due to encrusted food and sticky residue. (COS) Blade moved to ware wash sinks to be washed, rinsed and sanitized during inspection. x

3-501.17(A) Refrigerated, ready-to-eat, time/temperature control for safety food prepared and held for more than 24 hours not clearly marked to indicate the date or day by which the food shall be consumed, sold or discarded when held at 41°F or less for a maximum of 7 days; or the day of preparation not counted as day 1. 3-501.17(A) PfPf

Service Area: Plastic containers of cantaloupe and honey dew melons prepared on Sunday, 6/18, were not date marked. (COS) Melons date marked during inspection. x

Good Retail Practice Violations

4-903.11(A) Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A)

Kitchen: Single use platters and lids on the shelf over the chocolate sauces, not inverted properly.(COS) Platters and lids inverted during inspection. x

4-402.12 Floor-mounted equipment that is not easily movable not sealed to the floor or elevated on legs that provide at least a 6-inch clearance between the floor and the equipment; or counter-mounted equipment that is not easily moveable not elevated on legs that provide at least a 4-inch clearance between the table and the equipment. 4-402.12

Back Room: Handwash sink in the unisex rest room not sealed to the wall. o

Edible Arrangements in Miami: Frequently Asked Questions

When was Edible Arrangements in Miami last inspected?: Edible Arrangements in Miami was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 20, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Edible Arrangements in Miami had?: Edible Arrangements in Miami has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Edible Arrangements in Miami find?: Edible Arrangements in Miami was most recently inspected by FDACS on June 20, 2023 (Met Inspection Requirements).
Has Edible Arrangements in Miami had any stop-sale or stop-use orders?: No, Edible Arrangements in Miami has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Edible Arrangements in Miami?: The most frequently cited FDACS violations at Edible Arrangements in Miami are: 4-601.11(A): Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) Pf; 3-501.17(A): Refrigerated, ready-to-eat, time/temperature control for safety food prepared and held for more than 24 hours not clearly marked to indicate the date or day by which the food shall be consumed, sold or discarded when held at 41°F or less for a maximum of 7 days; or the day of preparation not counted as day 1. 3-501.17(A) Pf; 4-903.11(A): Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A).