When was Brooklyn Chophouse in Miami last inspected?

Brooklyn Chophouse in Miami was last inspected by Florida DBPR on April 20, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Brooklyn Chophouse in Miami?

The most frequently cited violations at Brooklyn Chophouse in Miami are: Clean multi-use utensils, Time as control, Approved food source.

How many health inspections has Brooklyn Chophouse in Miami had?

Brooklyn Chophouse in Miami has had 3 inspections on record with Florida DBPR, averaging 1.3 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Brooklyn Chophouse in Miami find?

Brooklyn Chophouse in Miami was most recently inspected on April 20, 2026 with 1 violation(s). Disposition: Inspection Completed - No Further Action.

Has Brooklyn Chophouse in Miami ever been shut down?

No, Brooklyn Chophouse in Miami has no emergency closures on record with Florida DBPR.

What does Florida violation V31 (Clean multi-use utensils) mean?

Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.

Brooklyn Chophouse in Miami

Last inspected: April 20, 2026

255 Nw 25 St, Miami, FL 33127

Miami-Dade County · Permanent Food Service
Owner: Wynwood Hospitality Del LLC
DBPR License: SEA2338230

Overview

Casa Madera in Miami has 2 inspections on record with 3 violations total, all basic level. The facility had no emergency closures. The most recent inspection on March 11, 2025 was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

3Inspections

4Violations

0Closures

Last inspected DBPR: April 20, 2026

Brooklyn Chophouse in Miami: Comparison to Miami-Dade County Averages

This Facility 1.3 violations / inspection 1.3 violations per inspection

Miami-Dade County Avg 6.7 violations / inspection 6.7 county average

This Facility 0 emergency closures 0 closures

Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Brooklyn Chophouse in Miami: Full Inspection History — DBPR (3)

2026 — 1 inspection1 violations

Apr 20, 2026 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V31 Clean multi-use utensils

2025 — 1 inspection3 violations · 2 high priority

Mar 11, 2025 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

2024 — 1 inspection0 violations

Nov 13, 2024 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Brooklyn Chophouse in Miami: Frequently Asked Questions

When was Brooklyn Chophouse in Miami last inspected?: Brooklyn Chophouse in Miami was last inspected by Florida DBPR on April 20, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Brooklyn Chophouse in Miami?: The most frequently cited violations at Brooklyn Chophouse in Miami are: Clean multi-use utensils, Time as control, Approved food source.
How many health inspections has Brooklyn Chophouse in Miami had?: Brooklyn Chophouse in Miami has had 3 inspections on record with Florida DBPR, averaging 1.3 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Brooklyn Chophouse in Miami find?: Brooklyn Chophouse in Miami was most recently inspected on April 20, 2026 with 1 violation(s). Disposition: Inspection Completed - No Further Action.
Has Brooklyn Chophouse in Miami ever been shut down?: No, Brooklyn Chophouse in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V31 (Clean multi-use utensils) mean?: Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.