When was Aldi in Miami last inspected?

Aldi #69 in Miami was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 22, 2025. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Aldi in Miami had?

Aldi #69 in Miami has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Aldi in Miami find?

Aldi #69 in Miami was most recently inspected by FDACS on August 22, 2025 (Met Sanitation Inspection Requirements).

Has Aldi in Miami had any stop-sale or stop-use orders?

No, Aldi #69 in Miami has no stop-sale or stop-use orders on record with Florida FDACS.

Aldi in Miami

Name: Aldi #69 in Miami Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: August 22, 2025

12955 Sw 88th St, Miami, FL 33186

Miami-Dade County · Grocery Store < 15,000 sq ft · FDACS
Owner: Aldi Florida LLC (af2)
FDACS Estab #: 395295

Part of: Aldi Florida health inspections, violations & closures

Overview

Aldi #69 in Miami has 4 inspections on record dating from October 2022 to August 2025, with 2 total violations cited. A December 2022 inspection found the male employee/customer restroom hand sink lacking hot and cold running water; the facility complied by January 2023. An August 2025 follow-up inspection on a separate complaint found the establishment lacked written procedures for employees to respond to vomitus or diarrhea discharge events. The facility was provided guidance documentation via email and the violation was marked corrected during the inspection.

Summary generated from Florida FDACS public inspection records.

4FDACS Insp.

3Violations

Last inspected FDACS: August 22, 2025

Aldi in Miami: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Aug 22, 2025 — Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: GUISELLA URIBE, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Visited the establishment to follow up on Request# 5136665. The issue described regarding Request# 5136665 was addressed with the person in charge during the visit

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPfRepeat

Food establishment does not have written procedures for employees to follow when responding to an event involving the discharge of vomitus/diarrhea. Guidance for written procedures for the clean-up of vomiting and diarrheal events document provided via e-mail.

Good Retail Practice Violations

6-501.16 After use, mop not placed in a position that allows air-drying without soiling walls, equipment or supplies. 6-501.16

Backroom- A wet mop was placed inside the bucket, not in a position that allows air-drying to be achieved.

2023 — 1 inspection

Jan 10, 2023 — Focused Inspection· Focused Inspection

Inspector: GUISELLA URIBE, ENVIRONMENTAL SPECIALIST II

Person in charge: JEANNE MARTINEZ

Comments: Visited Food establishment to verify installation of hot and cold running water to hand sink in male employee/customer restroom. Food establishment has complied with this violation. This check-back inspection conducted to verify compliance of food safety citations observed during previous inspection. The compliance issues that required a Check-Back have been resolved.

No violations or enforcement actions recorded for this inspection.

2022 — 2 inspections

Dec 9, 2022 — Focused Inspection· 1 violation· Focused Inspection

Inspector: GUISELLA URIBE, ENVIRONMENTAL SPECIALIST II

Person in charge: TAIMY PEREZ

Comments: Visited the establishment to follow up on Request# 5088986. Food establishment has 30 calendar days to provide hot and cold running water to hand sink in male employee/customer restroom. Failure to comply may result in administrative action.

Good Retail Practice Violations

5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)

Retail- No water was available at the hand wash sink in male employee/customer restroom. Food establishment has 30 calendar days to provide hot and cold running water to hand sink in male employee/customer restroom. Failure to comply may result in administrative action. o

Oct 17, 2022 — Focused Inspection· Focused Inspection

Inspector: MARGARET ALVAREZ, SANITATION AND SAFETY SPECIALIST

Comments: Trainee present during inspection. All violations verified by primary inspector. Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Aldi in Miami: Frequently Asked Questions

When was Aldi in Miami last inspected?: Aldi #69 in Miami was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 22, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Aldi in Miami had?: Aldi #69 in Miami has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Aldi in Miami find?: Aldi #69 in Miami was most recently inspected by FDACS on August 22, 2025 (Met Sanitation Inspection Requirements).
Has Aldi in Miami had any stop-sale or stop-use orders?: No, Aldi #69 in Miami has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Aldi in Miami?: The most frequently cited FDACS violations at Aldi #69 in Miami are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-501.16: After use, mop not placed in a position that allows air-drying without soiling walls, equipment or supplies. 6-501.16; 5-205.15(B): Plumbing system not maintained in good repair. 5-205.15(B).