Marshalls # in Miami Gardens
Last inspected:
17966 Nw 27th Ave, Miami Gardens, FL 33056Marshalls #1386 in Miami Gardens is a minor outlet selling prepackaged foods without potentially hazardous food items. An inspection on April 7, 2025 identified 3 violations, including a repeat intermediate-priority citation for lacking written procedures to respond to vomitus or diarrhea events. The inspector provided guidance on required clean-up procedures. The inspection met sanitation requirements.
Summary generated from Florida FDACS public inspection records.
Marshalls # in Miami Gardens: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Sanitation Inspection Requirements· 3 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Marshalls # in Miami Gardens: Frequently Asked Questions
- When was Marshalls # in Miami Gardens last inspected?
- Marshalls # 1386 in Miami Gardens was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 7, 2025. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has Marshalls # in Miami Gardens had?
- Marshalls # 1386 in Miami Gardens has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Marshalls # in Miami Gardens find?
- Marshalls # 1386 in Miami Gardens was most recently inspected by FDACS on April 7, 2025 (Met Sanitation Inspection Requirements).
- Has Marshalls # in Miami Gardens had any stop-sale or stop-use orders?
- No, Marshalls # 1386 in Miami Gardens has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Marshalls # in Miami Gardens?
- The most frequently cited FDACS violations at Marshalls # 1386 in Miami Gardens are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15; 3-305.11: Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Marshalls # 1386. How we collect and verify this data.