How many inspections has Walgreens # in Miami Beach had?

Walgreens # 5198 in Miami Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Walgreens # in Miami Beach find?

Walgreens # 5198 in Miami Beach was most recently inspected by FDACS on September 21, 2023 (Met Inspection Requirements).

Has Walgreens # in Miami Beach had any stop-sale or stop-use orders?

No, Walgreens # 5198 in Miami Beach has no stop-sale or stop-use orders on record with Florida FDACS.

Walgreens # in Miami Beach

Name: Walgreens # 5198 in Miami Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: September 21, 2023

7340 Collins Ave, Miami Beach, FL 33141

Miami-Dade County · Minor Outlet with Perishables · FDACS
Owner: Walgreen Co
FDACS Estab #: 275969

Part of: Walgreens Florida health inspections, violations & closures

Overview

Walgreens #5198 in Miami Beach had one inspection on record on September 21, 2023, which identified four violations. Two intermediate-priority violations were cited: the person in charge did not correctly answer questions about preventing foodborne illness transmission, and the establishment lacked written procedures for employees to follow when responding to vomiting and diarrheal events. The facility was required to submit updated documentation demonstrating its water supply comes from an approved source within 30 days of the inspection. Educational materials on employee health guidelines and cleanup procedures were provided during the visit.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

4Violations

Last inspected FDACS: September 21, 2023

Walgreens # in Miami Beach: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Sep 21, 2023 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: PEDRO LLANOS, EVNIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Food Establishment must submit updated documentation demonstrating the water supply for its facility comes from an approved source, as required by Rule 5K-4.004(3)(a), FAC. Please submit the documents within 30 days of this visit to: [email protected] Employee Health Guidelines, Reporting agreement and Guidance for the Written Procedures for Clean-Up of Vomiting and Diarrheal Events documents provided.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Person in charge did not answer questions related to foodborne illnesses and symptoms. Employee health guide provided. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Written procedures for proper cleanup of vomit and diarrheal events not available during inspection.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Retail Area: No hand wash sign available at hand wash sink in both women and men restrooms. COS: Hand wash signs were provided and posted during inspection.

Good Retail Practice Violations

4-101.19 Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19

Retail Area: Observed unsealed wood used to store cases of beverages. Backroom Area: Observed unsealed wood used to store cases of beverages.

Walgreens # in Miami Beach: Frequently Asked Questions

When was Walgreens # in Miami Beach last inspected?: Walgreens # 5198 in Miami Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 21, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Walgreens # in Miami Beach had?: Walgreens # 5198 in Miami Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Walgreens # in Miami Beach find?: Walgreens # 5198 in Miami Beach was most recently inspected by FDACS on September 21, 2023 (Met Inspection Requirements).
Has Walgreens # in Miami Beach had any stop-sale or stop-use orders?: No, Walgreens # 5198 in Miami Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Walgreens # in Miami Beach?: The most frequently cited FDACS violations at Walgreens # 5198 in Miami Beach are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.