When was Shell A1a Melbourne in Melbourne Beach last inspected?

Shell A1a Melbourne in Melbourne Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 30, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.

How many inspections has Shell A1a Melbourne in Melbourne Beach had?

Shell A1a Melbourne in Melbourne Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Shell A1a Melbourne in Melbourne Beach find?

Shell A1a Melbourne in Melbourne Beach was most recently inspected by FDACS on December 30, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).

Has Shell A1a Melbourne in Melbourne Beach had any stop-sale or stop-use orders?

No, Shell A1a Melbourne in Melbourne Beach has no stop-sale or stop-use orders on record with Florida FDACS.

Shell A1a Melbourne in Melbourne Beach

Name: Shell A1a Melbourne in Melbourne Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: December 30, 2025

2590 Highway A1a, Melbourne Beach, FL 32951

Brevard County · Convenience Store Limited FS · FDACS
Owner: Shell A1a Melbourne LLC

Part of: Shell Florida health inspections, violations & closures

Overview

Shell A1A Melbourne in Melbourne Beach is operating without a valid food permit and was cited during a permitting inspection on December 30, 2025 for eight violations, including two priority (P) violations that were corrected on site. Raw bacon was found stored above ready-to-eat juices and was moved to the bottom shelf; a can of Lysol was found stored over single-use paper plates and cups and was relocated. The establishment also lacks a certified food protection manager and did not have written procedures for cleaning vomit and diarrhea incidents, though vomit and diarrhea documentation was subsequently provided. The facility must meet all permitting requirements under Rule 5K-4.020(2)(a)-(e), F.A.C., to obtain a valid food permit.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

8Violations

Last inspected FDACS: December 30, 2025

Shell A1a Melbourne in Melbourne Beach: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Dec 30, 2025 — Operating Without a Valid Food Permit - Met Sanitation Inspection· 8 violations· Operating Without Permit

Inspector: LOGAN SAMUELSEN, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Visited Establishment Per request # 5146220 Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities.

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PP

Retail: Packages of raw bacon stored of ready to eat juices. COS: Raw Bacon was moved to the bottom shelf. x

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment did not have any written procedures for cleanup of vomit and diarrhea. Vomit and diarrhea documentation provided

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP

Retail: Can of Lysol stored over single use paper plates and cups. COS: Manager moved Lysol to new location. x Print Date: 12/30/2025 Page 1 of 3 95 o Citation Description: Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C. Observation: No Certified Food Protection Manager Certificate provided during visit. Documentation Provided

74 Retailer selling Hemp or Hemp Extract intended for Human Consumption did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP OR HEMP EXTRACT INTENDED FOR HUMAN CONSUMPTION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED. PROOF OF AGE IS REQUIRED FOR PURCHASE.". 5K-4.034(8)(a), F.A.C.Repeat

No Age restriction sign posted in the establishment. Documentation provided.

Good Retail Practice Violations

3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11

Walk in cooler: Drinks stored on the floor.

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Backroom: Both restrooms do not have a self closing door.

83 Retailer selling kratom products for human consumption did not post a clear and conspicuous sign directly adjacent to the display of the products which states: "THE SALE OF KRATOM TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.030(4)(a), F.A.C.Repeat

No age restriction sign posted in the establishment. Documentation provided.

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.

Food Establishment is open and operating without a food permit o INSPECTION: KRATOM PRODUCTS Violation No.

Shell A1a Melbourne in Melbourne Beach: Frequently Asked Questions

When was Shell A1a Melbourne in Melbourne Beach last inspected?: Shell A1a Melbourne in Melbourne Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 30, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.
How many inspections has Shell A1a Melbourne in Melbourne Beach had?: Shell A1a Melbourne in Melbourne Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Shell A1a Melbourne in Melbourne Beach find?: Shell A1a Melbourne in Melbourne Beach was most recently inspected by FDACS on December 30, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).
Has Shell A1a Melbourne in Melbourne Beach had any stop-sale or stop-use orders?: No, Shell A1a Melbourne in Melbourne Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Shell A1a Melbourne in Melbourne Beach?: The most frequently cited FDACS violations at Shell A1a Melbourne in Melbourne Beach are: 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P.