Ck Food Store in Margate

Last inspected:

6350 W Atlantic Blvd Ste 4, Margate, FL 33063
Overview

CK Food Store in Margate had one inspection on record resulting in a permit upgrade. A May 2023 inspection identified a priority foundation violation for the absence of written procedures for employee response to vomiting and diarrheal events. A June 2024 focused inspection confirmed compliance with minimum construction standards as the facility transitioned from a prepackaged food permit to a limited food service permit, with no violations cited.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
3Violations

Last inspected FDACS:

Ck Food Store in Margate: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: LENI ZUNINO, ENVIRONMENTAL SPECIALIST II

Comments: Request#5111692 Focused inspection conducted to upgrade food permit type . Food permitted changed from 122 (prepackaged/no food service) to 123 (limited food service). The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements

Inspector: LENI ZUNINO, ENVIRONMENTAL SPECIALIST II

Comments: Request# 5097394

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
No written policy for clean up of vomiting and diarrheal events o
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Backroom area- Restroom missing wash hand sign o

Good Retail Practice Violations

4-101.19 Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19
Retail area- Raw/untreated wood used as dry goods shelving o

Ck Food Store in Margate: Frequently Asked Questions

When was Ck Food Store in Margate last inspected?
Ck Food Store in Margate was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 25, 2024. Inspection type: Focused Inspection.
How many inspections has Ck Food Store in Margate had?
Ck Food Store in Margate has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Ck Food Store in Margate find?
Ck Food Store in Margate was most recently inspected by FDACS on June 25, 2024 (Focused Inspection).
Has Ck Food Store in Margate had any stop-sale or stop-use orders?
No, Ck Food Store in Margate has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Ck Food Store in Margate?
The most frequently cited FDACS violations at Ck Food Store in Margate are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-101.19: Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19.

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