Ms Mary Cakes in Macclenny

Last inspected: November 21, 2025

553 S 6th St, Macclenny, FL 32063

Overview

Ms Mary Cakes in Macclenny, FL has 3 FDACS food safety inspections on record with 4 violations.

3FDACS Insp.
4Violations

Last inspected FDACS: November 21, 2025

Ms Mary Cakes in Macclenny: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Failure to Renew Food Permit; Focused Inspection· 1 violation· Focused Inspection

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: FE Closed at time of visit.

Good Retail Practice Violations

100 The Food Establishment failed to timely submit its permit renewal application and/or fee as required by rule 5K-4.020(4)-(5), Florida Administrative Code and section 500.12, Florida Statutes.Repeat
— 2 inspections
— Focused Inspection· Focused Inspection

Inspector: BRUCE ROBINSON, SANITATION AND SAFETY SPECIALIST

Comments: Offsite Focused Visit to conduct assessment for Hurricane Idalia.

No violations or enforcement actions recorded for this inspection.

— Met Inspection Requirements· 3 violations· Met Requirements

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: Guidance for Written Procedures for the Clean-up of Vomiting and Diarrheal Events provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomit or diarrhea. o

Good Retail Practice Violations

2-402.11 Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11
Food processing area - Employees working with food items not wearing hair restraints. o
4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf
No chemical test strips available during inspection. o

Ms Mary Cakes in Macclenny: Frequently Asked Questions

When was Ms Mary Cakes in Macclenny last inspected?
Ms Mary Cakes in Macclenny was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 21, 2025. Inspection type: Failure to Renew Food Permit; Focused Inspection.
How many inspections has Ms Mary Cakes in Macclenny had?
Ms Mary Cakes in Macclenny has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Ms Mary Cakes in Macclenny find?
Ms Mary Cakes in Macclenny was most recently inspected by FDACS on November 21, 2025 (Failure to Renew Food Permit; Focused Inspection).
Has Ms Mary Cakes in Macclenny had any stop-sale or stop-use orders?
No, Ms Mary Cakes in Macclenny has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Ms Mary Cakes in Macclenny?
The most frequently cited FDACS violations at Ms Mary Cakes in Macclenny are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11; 4-302.14: Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf.

Nearby Establishments to Ms Mary Cakes

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Wendy's Old Fashioned Hamburgers #93

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Taco Bell # 196

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