Taqueria El Chapulin in Longwood

1830 Longwood Lake Mary Rd, Longwood, FL 32750
Overview

Taqueria El Chapulin in Longwood has 4 inspections on record since June 2022, all related to food permit applications and Hurricane Milton follow-up. The facility recorded 1 violation across its history. The most recent inspections on October 25, 2024 were focused visits conducted in response to Hurricane Milton and resulted in no violations.

Summary generated from Florida DBPR public inspection records.

0Inspections
0Violations
0Closures
5FDACS Insp.

Last inspected FDACS:

Taqueria El Chapulin in Longwood: Comparison to Seminole County Averages

This Facility 0 violations / inspection 0 violations per inspection
Seminole County Avg 5.44 violations / inspection 5.44 county average
This Facility 0 emergency closures 0 closures
Seminole County Avg 0.14 closures / facility 0.14 county average

Taqueria El Chapulin in Longwood: FDACS Inspection History (5)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 2 inspections
— Focused Inspection· Focused Inspection

Inspector: ROBERT SMITH, ENVIRONMENTAL SPECIALIST II

Comments: Visit conducted in response to Hurricane Milton follow-up.

No violations or enforcement actions recorded for this inspection.

— Focused Inspection· Focused Inspection

Inspector: ROBERT SMITH, ENVIRONMENTAL SPECIALIST II

Comments: Visit conducted in response to Hurricane Milton follow-up.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· Met Requirements

Inspector: NEAL WOHLTMANN, SANITATION AND SAFETY SPECIALIST

Comments: All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. Provided Mobile Food Vendor Requirement industry handouts.

No violations or enforcement actions recorded for this inspection.

— 2 inspections
— Met Inspection Requirements· 1 violation· Met Requirements

Inspector: NEAL WOHLTMANN, SANITATION AND SAFETY SPECIALIST

Comments: All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business.

Risk-Based Violations

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
Food Entity: No Certified Food Protection Manager that has passed a test through a recognized accredited program. Provided Certified Food Protection Manager industry handout. o
— Met Inspection Requirements· 1 violation· Met Requirements

Inspector: NEAL WOHLTMANN, SANITATION AND SAFETY SPECIALIST

Comments: All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. Mobile Vendor associated with FE 408128.

Risk-Based Violations

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
Food Entity: No Certified Food Protection Manager that has passed a test through a recognized accredited program. Provided Certified Food Protection Manager industry handout. o

Taqueria El Chapulin in Longwood: Frequently Asked Questions

How many health inspections has Taqueria El Chapulin in Longwood had?
Taqueria El Chapulin in Longwood has had 0 inspections on record with Florida DBPR, averaging 0 violations per inspection, below the statewide average of 5.2.
Has Taqueria El Chapulin in Longwood ever been shut down?
No, Taqueria El Chapulin in Longwood has no emergency closures on record with Florida DBPR.
When was Taqueria El Chapulin in Longwood last inspected?
Taqueria El Chapulin in Longwood was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 25, 2024. Inspection type: Focused Inspection.
How many inspections has Taqueria El Chapulin in Longwood had?
Taqueria El Chapulin in Longwood has 5 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Taqueria El Chapulin in Longwood find?
Taqueria El Chapulin in Longwood was most recently inspected by FDACS on October 25, 2024 (Focused Inspection).
Has Taqueria El Chapulin in Longwood had any stop-sale or stop-use orders?
No, Taqueria El Chapulin in Longwood has no stop-sale or stop-use orders on record with Florida FDACS.

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