Sodo Kava LLC in Longwood

Last inspected: June 26, 2023

911 E State Road 434, Longwood, FL 32750

Overview

Sodo Kava LLC in Longwood had one inspection on record dated June 26, 2023, which identified one intermediate-priority violation: the establishment did not have written procedures for employees to follow when responding to a cleanup event. The violation was cited but no enforcement action was documented beyond the initial citation.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
1Violations

Last inspected FDACS: June 26, 2023

Sodo Kava LLC in Longwood: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 1 violation· Met Requirements

Inspector: ROBERT SMITH, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Food entity: No written cleanup plan.

Sodo Kava LLC in Longwood: Frequently Asked Questions

When was Sodo Kava LLC in Longwood last inspected?
Sodo Kava LLC in Longwood was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 26, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Sodo Kava LLC in Longwood had?
Sodo Kava LLC in Longwood has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Sodo Kava LLC in Longwood find?
Sodo Kava LLC in Longwood was most recently inspected by FDACS on June 26, 2023 (Met Inspection Requirements).
Has Sodo Kava LLC in Longwood had any stop-sale or stop-use orders?
No, Sodo Kava LLC in Longwood has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Sodo Kava LLC in Longwood?
The most frequently cited FDACS violations at Sodo Kava LLC in Longwood are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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