Sahara International Food in Longwood
Last inspected:
212 & 213 Sr-434 W, Longwood, FL 32750Sahara International Food, a grocery store in Longwood, had one inspection on record in August 2023. The inspection identified two violations, both corrected during the inspection. One violation cited the absence of written procedures for employees responding to contamination events; the other involved permit processing requirements. The facility met inspection requirements.
Summary generated from Florida FDACS public inspection records.
Sahara International Food in Longwood: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Inspection Requirements· 2 violations· Met Requirements
Risk-Based Violations
Sahara International Food in Longwood: Frequently Asked Questions
- When was Sahara International Food in Longwood last inspected?
- Sahara International Food in Longwood was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 18, 2023. Inspection type: Met Inspection Requirements.
- How many inspections has Sahara International Food in Longwood had?
- Sahara International Food in Longwood has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Sahara International Food in Longwood find?
- Sahara International Food in Longwood was most recently inspected by FDACS on August 18, 2023 (Met Inspection Requirements).
- Has Sahara International Food in Longwood had any stop-sale or stop-use orders?
- No, Sahara International Food in Longwood has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Sahara International Food in Longwood?
- The most frequently cited FDACS violations at Sahara International Food in Longwood are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Sahara International Food. How we collect and verify this data.