When was Monkeynuts Cafe in Lithia last inspected?

Monkeynuts Cafe' in Lithia was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 17, 2025. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Monkeynuts Cafe in Lithia had?

Monkeynuts Cafe' in Lithia has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Monkeynuts Cafe in Lithia find?

Monkeynuts Cafe' in Lithia was most recently inspected by FDACS on December 17, 2025 (Met Sanitation Inspection Requirements).

Has Monkeynuts Cafe in Lithia had any stop-sale or stop-use orders?

No, Monkeynuts Cafe' in Lithia has no stop-sale or stop-use orders on record with Florida FDACS.

Monkeynuts Cafe in Lithia

Name: Monkeynuts Cafe' in Lithia Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: December 17, 2025

16007 Starling Crossing Dr, Lithia, FL 33547

Hillsborough County · Mobile Vendor · FDACS
Owner: Thomas Avino

Overview

Monkeynuts Cafe' is a mobile food vendor operating in Lithia, Hillsborough County. The facility had one inspection on record, a permit application sanitation inspection dated December 17, 2025, which identified 2 intermediate-priority violations. The person in charge did not correctly respond to questions relating to foodborne illness prevention, and the establishment lacked written procedures for employees to follow when responding to vomiting and diarrheal events. The inspector provided an employee health guide and reviewed required procedure components with the person in charge during the inspection. Both violations were noted as requiring correction to complete the permit application process.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

2Violations

Last inspected FDACS: December 17, 2025

Monkeynuts Cafe in Lithia: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Dec 17, 2025 — Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: PATRICIA DIAZ, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Person in charge does not correctly respond to questions relating to foodborne illness. Employee health guide reviewed with and provided to person in charge. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written procedures for employees to follow when responding to vomiting and diarrheal events. Required components for written procedures reviewed with person in charge.

Monkeynuts Cafe in Lithia: Frequently Asked Questions

When was Monkeynuts Cafe in Lithia last inspected?: Monkeynuts Cafe' in Lithia was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 17, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Monkeynuts Cafe in Lithia had?: Monkeynuts Cafe' in Lithia has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Monkeynuts Cafe in Lithia find?: Monkeynuts Cafe' in Lithia was most recently inspected by FDACS on December 17, 2025 (Met Sanitation Inspection Requirements).
Has Monkeynuts Cafe in Lithia had any stop-sale or stop-use orders?: No, Monkeynuts Cafe' in Lithia has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Monkeynuts Cafe in Lithia?: The most frequently cited FDACS violations at Monkeynuts Cafe' in Lithia are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.