Aldi # in Lauderdale Lakes
Last inspected:
3301 N State Road 7, Lauderdale Lakes, FL 33319Part of: Aldi Florida health inspections, violations & closures
Aldi #0087 in Lauderdale Lakes received one inspection on June 3, 2025 that identified four violations, all of which were corrected on site. The inspector documented a priority foundation (Pf) violation for the absence of written procedures for responding to vomiting and diarrheal events and provided guidance on developing these protocols. The inspection was completed with all citations resolved during the visit.
Summary generated from Florida FDACS public inspection records.
Aldi # in Lauderdale Lakes: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Sanitation Inspection Requirements· 4 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Aldi # in Lauderdale Lakes: Frequently Asked Questions
- When was Aldi # in Lauderdale Lakes last inspected?
- Aldi # 0087 in Lauderdale Lakes was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 3, 2025. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has Aldi # in Lauderdale Lakes had?
- Aldi # 0087 in Lauderdale Lakes has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Aldi # in Lauderdale Lakes find?
- Aldi # 0087 in Lauderdale Lakes was most recently inspected by FDACS on June 3, 2025 (Met Sanitation Inspection Requirements).
- Has Aldi # in Lauderdale Lakes had any stop-sale or stop-use orders?
- No, Aldi # 0087 in Lauderdale Lakes has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Aldi # in Lauderdale Lakes?
- The most frequently cited FDACS violations at Aldi # 0087 in Lauderdale Lakes are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 3-305.11: Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11; 6-501.12: Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Aldi # 0087. How we collect and verify this data.