Walgreens # 6494 in Land O Lakes

22829 State Road 54, Land O Lakes, FL 34639

Overview

Walgreens # 6494 in Land O Lakes, FL has 2 FDACS food safety inspections on record with 3 violations.

2FDACS Insp.
3Violations

Last inspected FDACS: November 5, 2025

Walgreens # 6494 in Land O Lakes: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· Met Requirements

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Person in charge: SEAN MURPHY

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . SEAN MURPHY, STORE MANAGER PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP
Retail area: charcoal and other chemical product stored directly above gallons of water. COS: Chemical products moved at the bottom shelf. x
7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PP
Back storage area: Spray and wipes disinfectant stored above single-use items intended to use with food. COS: Chemicals product moved to the bottom shelf. x

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf
No probe thermometer available. No temperature violations.

Walgreens # 6494 in Land O Lakes: Frequently Asked Questions

When was Walgreens # 6494 in Land O Lakes last inspected?
Walgreens # 6494 in Land O Lakes was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 5, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Walgreens # 6494 in Land O Lakes had?
Walgreens # 6494 in Land O Lakes has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Walgreens # 6494 in Land O Lakes find?
Walgreens # 6494 in Land O Lakes was most recently inspected by FDACS on November 5, 2025 (Met Sanitation Inspection Requirements).
Has Walgreens # 6494 in Land O Lakes had any stop-sale or stop-use orders?
No, Walgreens # 6494 in Land O Lakes has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Walgreens # 6494 in Land O Lakes?
The most frequently cited FDACS violations at Walgreens # 6494 in Land O Lakes are: 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P; 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.

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