When was Cyou LLC in Lakewood Ranch last inspected?

Cyou LLC in Lakewood Ranch was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 6, 2025. Inspection type: Met Preoperational Inspection Requirements.

How many inspections has Cyou LLC in Lakewood Ranch had?

Cyou LLC in Lakewood Ranch has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Cyou LLC in Lakewood Ranch find?

Cyou LLC in Lakewood Ranch was most recently inspected by FDACS on August 6, 2025 (Met Preoperational Inspection Requirements).

Has Cyou LLC in Lakewood Ranch had any stop-sale or stop-use orders?

No, Cyou LLC in Lakewood Ranch has no stop-sale or stop-use orders on record with Florida FDACS.

Cyou LLC in Lakewood Ranch

Name: Cyou LLC in Lakewood Ranch Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: August 6, 2025

8209 Natures Way Unit 121, Lakewood Ranch, FL 34202

Sarasota County · Convenience Store Limited FS · FDACS
Owner: Cynthia Garza

Overview

Cyou LLC, a convenience store in Lakewood Ranch, underwent a preoperational inspection on August 6, 2025, and was cited for four violations before receiving its food service permit. The inspection identified three priority foundation violations: the person in charge was unable to correctly identify six major foodborne illnesses and their symptoms; open milk in the retail area lacked required expiration dating; and the establishment had no written procedures for cleaning up bodily fluids. The facility was provided with employee health guidelines, vomit and diarrheal cleanup procedures, and corrective action guidance. The establishment must correct all cited violations and submit documentation to [email protected] before final permit approval.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

4Violations

Last inspected FDACS: August 6, 2025

Cyou LLC in Lakewood Ranch: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Aug 6, 2025 — Met Preoperational Inspection Requirements· 4 violations· Met Requirements

Inspector: RICHARD MUNSON, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Employee Health Guidelines and reporting agreement provided. CFPM and Vomit/Diarrheal cleanup guidelines provided. Request 5136329 Formerly FE 413428 Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Retail area- the PIC did not know of the 6 major food-born illnesses and their symptoms. Guidance document provided. o

3-501.17(B) Refrigerated, ready-to-eat, time/temperature control for safety food prepared and packaged by a food processing plant not clearly marked, when opened onsite and held for more than 24 hours, to indicate the date or day by which the food shall be consumed, sold, or discarded when held at 41°F or less for a maximum of 7 days; or the day the original container is opened onsite not counted as day 1. 3-501.17(B) PfPf

Retail area- open milk is not dated for expiration as required. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Retail area- There is no written procedure to clean up bodily fluids, Guidance document provided.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Retail area- there is no Certified Food Protection Manager's certificate available. Guidance documents provided.

Cyou LLC in Lakewood Ranch: Frequently Asked Questions

When was Cyou LLC in Lakewood Ranch last inspected?: Cyou LLC in Lakewood Ranch was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 6, 2025. Inspection type: Met Preoperational Inspection Requirements.
How many inspections has Cyou LLC in Lakewood Ranch had?: Cyou LLC in Lakewood Ranch has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Cyou LLC in Lakewood Ranch find?: Cyou LLC in Lakewood Ranch was most recently inspected by FDACS on August 6, 2025 (Met Preoperational Inspection Requirements).
Has Cyou LLC in Lakewood Ranch had any stop-sale or stop-use orders?: No, Cyou LLC in Lakewood Ranch has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Cyou LLC in Lakewood Ranch?: The most frequently cited FDACS violations at Cyou LLC in Lakewood Ranch are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 3-501.17(B): Refrigerated, ready-to-eat, time/temperature control for safety food prepared and packaged by a food processing plant not clearly marked, when opened onsite and held for more than 24 hours, to indicate the date or day by which the food shall be consumed, sold, or discarded when held at 41°F or less for a maximum of 7 days; or the day the original container is opened onsite not counted as day 1. 3-501.17(B) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.