How many inspections has Target # in Lakeland had?

Target # 1299 in Lakeland has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Target # in Lakeland find?

Target # 1299 in Lakeland was most recently inspected by FDACS on June 26, 2023 (Focused Inspection).

Has Target # in Lakeland had any stop-sale or stop-use orders?

No, Target # 1299 in Lakeland has no stop-sale or stop-use orders on record with Florida FDACS.

Target # in Lakeland

Name: Target # 1299 in Lakeland Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: June 26, 2023

3570 Harden Blvd, Lakeland, FL 33803

Polk County · Supermarket · FDACS
Owner: Target Corporation (tar)
FDACS Estab #: 265065

Part of: Target Florida health inspections, violations & closures

Overview

Target #1299, a supermarket in Lakeland, had 2 FDACS inspections on record between April 2023 and June 2023. The April 10, 2023 inspection identified 5 priority violations, all of which were corrected on site during the inspection. Raw shell eggs were stored directly over ready-to-eat items in the walk-in dairy cooler and moved to an appropriate location; chemicals were stored next to single-use items in the Starbucks area and relocated; and employee medication was stored with food items on a dry storage shelf and moved. A follow-up focused inspection on June 26, 2023 found no violations, with a trainee present and all findings verified by the primary inspector.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

5Violations

Last inspected FDACS: June 26, 2023

Target # in Lakeland: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 2 inspections

Jun 26, 2023 — Focused Inspection· Focused Inspection

Inspector: ASHLEY MONTANEZ

Comments: Trainee present during inspection. All violations verified by primary inspector. Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Apr 10, 2023 — Met Inspection Requirements· 5 violations· Met Requirements

Inspector: NIKKI VAUGHN, SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . MALCOLM POWELL, MANAGER NIKKI VAUGHN, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PP

Back Area- Raw shell eggs stored over ready to eat items in walk in dairy cooler near dry storage area- COS- Raw eggs were moved to an appropriate location during inspection. x

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PP

Starbucks Food Service Area- Chemicals stored directly next to single use items near cash register. COS- Chemicals moved to an appropriate location during inspection. x

7-207.11(B) Medicine necessary for the health of an employee not located to prevent the contamination of food, equipment, utensils, linens, or single-service or single-use articles. 7-207.11(B) PP

Starbucks Back Area- Food employee medicine stored with food items on dry storage shelf near reach in cooler. COS- Medication was moved to an appropriate location during inspection. x Print Date: 4/10/2023 Page 1 of 3

Good Retail Practice Violations

5-501.16(B)-(C) Waste receptacle not provided in each area where refuse is generated or commonly discarded, or where recyclables or returnables are placed, or at each lavatory or group of adjacent lavatories where disposable towels are used at handwashing lavatories. 5-501.16(B)-(C)

Back Area- Trash can not provided near hand washing sink in back room near walk in cooler. o

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Back Area- Floors throughout establishment have a build up of trash and debris. o

Target # in Lakeland: Frequently Asked Questions

When was Target # in Lakeland last inspected?: Target # 1299 in Lakeland was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 26, 2023. Inspection type: Focused Inspection.
How many inspections has Target # in Lakeland had?: Target # 1299 in Lakeland has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Target # in Lakeland find?: Target # 1299 in Lakeland was most recently inspected by FDACS on June 26, 2023 (Focused Inspection).
Has Target # in Lakeland had any stop-sale or stop-use orders?: No, Target # 1299 in Lakeland has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Target # in Lakeland?: The most frequently cited FDACS violations at Target # 1299 in Lakeland are: 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P; 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P; 7-207.11(B): Medicine necessary for the health of an employee not located to prevent the contamination of food, equipment, utensils, linens, or single-service or single-use articles. 7-207.11(B) P.