How many inspections has Spring Food Store in Lake City had?

Spring Food Store in Lake City has 3 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Spring Food Store in Lake City find?

Spring Food Store in Lake City was most recently inspected by FDACS on August 15, 2024 (Focused Inspection).

Has Spring Food Store in Lake City had any stop-sale or stop-use orders?

No, Spring Food Store in Lake City has no stop-sale or stop-use orders on record with Florida FDACS.

Spring Food Store in Lake City

Name: Spring Food Store in Lake City Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: August 15, 2024

355 Se Llewellyn Ave, Lake City, FL 32025

Suwannee County · Convenience Store/Prepackaged/No Food Service · FDACS
Owner: Rubaiya INC
FDACS Estab #: 366888

Overview

Spring Food Store in Lake City is a convenience store with no on-site food service. Three inspections on record between January 2023 and August 2024 documented 4 violations, all corrected. A January 2023 inspection cited intermediate-level violations for missing written procedures to address vomit or diarrhea events and lack of a backflow prevention device on an exterior water spigot. Follow-up focused inspections conducted in September 2023 (hurricane assessment) and August 2024 (post-hurricane Debby) found no violations. No stop-sale orders, emergency closures, or enforcement actions on record.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.

4Violations

Last inspected FDACS: August 15, 2024

Spring Food Store in Lake City: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

Aug 15, 2024 — Focused Inspection· Focused Inspection

Inspector: TERRY TAYNTON, ENVIRONMENTAL SPECIALIST III

Comments: Focused visit conducted as a follow -up to hurricane Debby

No violations or enforcement actions recorded for this inspection.

2023 — 2 inspections

Sep 3, 2023 — Focused Inspection· Focused Inspection

Inspector: FREDA HADID, ENVIRONMENTAL SPECIALIST II

Comments: Hurricane Idalia phone assessment

No violations or enforcement actions recorded for this inspection.

Jan 12, 2023 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . FAKHRUL ISLAM, PERSON IN CHARGE GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Risk-Based Violations

4-602.12 Food-contact surface of cooking or baking equipment not cleaned at least every 24 hours, or cavity or door seals of microwave oven not cleaned at least every 24 hours by using the manufacturer's recommended cleaning procedure. 4-602.12

Retail area - Microwave oven had excessive dirt build up. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomit or diarrhea. o

Good Retail Practice Violations

5-203.14 Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf

Outside area - No back flow device on spigot on back side of store. o

54 Adequate lighting not provided in a handwashing area, food processing or storage area, warewashing area, dressing or locker room, or toilet room. 5K-4.004(1)(b)4., F.A.C

Back room area - Lights not working above warewash sink. o Print Date: 1/12/2023 Page 1 of 3

Spring Food Store in Lake City: Frequently Asked Questions

When was Spring Food Store in Lake City last inspected?: Spring Food Store in Lake City was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 15, 2024. Inspection type: Focused Inspection.
How many inspections has Spring Food Store in Lake City had?: Spring Food Store in Lake City has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Spring Food Store in Lake City find?: Spring Food Store in Lake City was most recently inspected by FDACS on August 15, 2024 (Focused Inspection).
Has Spring Food Store in Lake City had any stop-sale or stop-use orders?: No, Spring Food Store in Lake City has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Spring Food Store in Lake City?: The most frequently cited FDACS violations at Spring Food Store in Lake City are: 4-602.12: Food-contact surface of cooking or baking equipment not cleaned at least every 24 hours, or cavity or door seals of microwave oven not cleaned at least every 24 hours by using the manufacturer's recommended cleaning procedure. 4-602.12; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-203.14: Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf.