How many inspections has Sam's Club # in Kissimmee had?

Sam's Club # 4782 in Kissimmee has 3 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Sam's Club # in Kissimmee find?

Sam's Club # 4782 in Kissimmee was most recently inspected by FDACS on March 24, 2023 (Met Inspection Requirements).

Has Sam's Club # in Kissimmee had any stop-sale or stop-use orders?

No, Sam's Club # 4782 in Kissimmee has no stop-sale or stop-use orders on record with Florida FDACS.

Sam's Club # in Kissimmee

Name: Sam's Club # 4782 in Kissimmee Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: March 24, 2023

4763 W Irlo Bronson Memorial Hwy, Kissimmee, FL 34746

Polk County · Supermarket · FDACS
Owner: Sam's East INC (sam)
FDACS Estab #: 396904

Part of: Sams Club Florida health inspections, violations & closures

Overview

Sam's Club #4782 in Kissimmee had 3 inspections on record between August 2022 and March 2023. The facility received 4 violations across two inspections, all corrected on site. A September 2022 inspection cited a priority violation when the sanitizer solution in the meat department ware washing sink registered 0 PPM concentration — the solution was remade and checked during the inspection. The same visit documented a priority foundation violation for brown sticky residue buildup on fountain drink machine spigots in the cafe area, which were removed and cleaned during inspection, and a handwashing sink in the bakery area lacking soap and paper towels, which were provided during inspection. An August 2022 inspection and a March 2023 inspection resulted in no violations. The most recent inspection on March 24, 2023 met inspection requirements with no violations found.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.

4Violations

Last inspected FDACS: March 24, 2023

Sam's Club # in Kissimmee: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Mar 24, 2023 — Met Inspection Requirements· Met Requirements

Inspector: NIKKI VAUGHN, SANITATION AND SAFETY SPECIALIST

Comments: Visited Establishment per request #5094435. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit.

No violations or enforcement actions recorded for this inspection.

2022 — 2 inspections

Sep 14, 2022 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: NIKKI VAUGHN, SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . AXEL ORTIZ, MANAGER NIKKI VAUGHN, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

4-601.11(A) Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) PfPf

CAFE AREA- FOUNTAIN DRINK MACHINES NEAR REGISTER HAVE A BUILD UP OF BROWN STICKY RESIDUE ON THE SPIGOTS. COS- FOUNTAIN DRINK MACHINE SPIGOTS WERE REMOVED TO BE CLEANED AND SANITIZED DURING INSPECTION. x

4-501.11 Chemical sanitizer used in a sanitizing solution for a manual or mechanical operation does not meet the criteria specified for sanitizers; is not used in accordance with the EPA-registered manufacturer's label use instructions; or quaternary ammonium compound solution does not have a minimum temperature of 75°F, a concentration as indicated by the manufacturer's use directions included in the labeling, or is not used only in water with 500 MG/L hardness or less or in water having a hardness no greater than specified by the EPA-registered label use instructions. 4-501.114(C) PP

MEAT DEPARTMENT- SANITIZER SOLUTION IN WARE WASHING SINK NEAR HAND WASHING SINK HAD A CONCENTRATION OF 0 PPM. COS- SANITIZER SOLUTION WAS REMADE AND CHECKED DURING INSPECTION. x Print Date: 9/14/2022 Page 1 of 3 26 P Citation Description: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P Observation: BAKERY AREA- CHEMICALS STORED WITH FOOD ITEMS ON SHELF OF PREP TABLE NEAR WARE WASHING SINK. COS- CHEMICALS WERE MOVED TO AN APPROPRIATE LOCATION DURING INSPECTION. x

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

BAKERY AREA- HAND WASHING SINK NEAR WARE WASHING SINK NOT PROVIDED WITH SOAP AND PAPER TOWELS. COS- SOAP AND PAPER TOWELS PROVIDED TO HAND WASHING SINK DURING INSPECTION. x

Good Retail Practice Violations

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

RETAIL AREA- LARGE WALK IN FREEZER AND REFRIGERATOR IN FOOD ISLE HAVE A BUILD UP OF DUST ON CEILING IN FRONT OF FAN GUARDS. o

Aug 15, 2022 — Met Inspection Requirements· Met Requirements

Inspector: SASKIA JAISIRI, ENVIRONMENTAL SPECIALIST II

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . JOSE LOPEZ, FRESH TEAM REPRESENTATIVE SASKIA JAISIRI, ENVIRONMENTAL SPECIALIST II

No violations or enforcement actions recorded for this inspection.

Sam's Club # in Kissimmee: Frequently Asked Questions

When was Sam's Club # in Kissimmee last inspected?: Sam's Club # 4782 in Kissimmee was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 24, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Sam's Club # in Kissimmee had?: Sam's Club # 4782 in Kissimmee has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Sam's Club # in Kissimmee find?: Sam's Club # 4782 in Kissimmee was most recently inspected by FDACS on March 24, 2023 (Met Inspection Requirements).
Has Sam's Club # in Kissimmee had any stop-sale or stop-use orders?: No, Sam's Club # 4782 in Kissimmee has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Sam's Club # in Kissimmee?: The most frequently cited FDACS violations at Sam's Club # 4782 in Kissimmee are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 4-601.11(A): Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) Pf; 4-501.11: Chemical sanitizer used in a sanitizing solution for a manual or mechanical operation does not meet the criteria specified for sanitizers; is not used in accordance with the EPA-registered manufacturer's label use instructions; or quaternary ammonium compound solution does not have a minimum temperature of 75°F, a concentration as indicated by the manufacturer's use directions included in the labeling, or is not used only in water with 500 MG/L hardness or less or in water having a hardness no greater than specified by the EPA-registered label use instructions. 4-501.114(C) P.