7-eleven #27160 in Kissimmee

4015 W Vine St, Kissimmee, FL 34741

Overview

7-eleven #27160 in Kissimmee, FL has 1 FDACS food safety inspection on record with 3 violations.

1FDACS Insp.
3Violations

Last inspected FDACS: February 25, 2026

7-eleven #27160 in Kissimmee: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 3 violations· Met Requirements

Inspector: NIKKI VAUGHN, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request# 5151436

Good Retail Practice Violations

3-602.11(C) Bulk food available for consumer self-dispensing is not prominently labeled in plain view of the consumer with the manufacturer's or processor's label; or a card, sign or other method that includes the common name of the food or adequate descriptive identity statement, (if made from two or more ingredients) a list of ingredients and sub-ingredients in descending order of predominance by weight; or the information does not include nutrition labeling as specified in 21 CFR 101 and 9 CFR 317 Subpart B. 3-602.11(C)
Retail Area- Self-serve bakery items in display case do not contain ingredients labels. COSIngredients labels were provided during inspection. x
2-402.11 Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11
Retail Area- Food employees observed not wearing hair restraints while working with exposed food. COS- Food employees donned hair restraints during inspection.
99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.
Food establishment does not have their most recent food permit displayed.

7-eleven #27160 in Kissimmee: Frequently Asked Questions

When was 7-eleven #27160 in Kissimmee last inspected?
7-eleven #27160 in Kissimmee was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 25, 2026. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has 7-eleven #27160 in Kissimmee had?
7-eleven #27160 in Kissimmee has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of 7-eleven #27160 in Kissimmee find?
7-eleven #27160 in Kissimmee was most recently inspected by FDACS on February 25, 2026 (Met Sanitation Inspection Requirements).
Has 7-eleven #27160 in Kissimmee had any stop-sale or stop-use orders?
No, 7-eleven #27160 in Kissimmee has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at 7-eleven #27160 in Kissimmee?
The most frequently cited FDACS violations at 7-eleven #27160 in Kissimmee are: 3-602.11(C): Bulk food available for consumer self-dispensing is not prominently labeled in plain view of the consumer with the manufacturer's or processor's label; or a card, sign or other method that includes the common name of the food or adequate descriptive identity statement, (if made from two or more ingredients) a list of ingredients and sub-ingredients in descending order of predominance by weight; or the information does not include nutrition labeling as specified in 21 CFR 101 and 9 CFR 317 Subpart B. 3-602.11(C); 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11.

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