Parkerland and Cattle Company in Jupiter

Last inspected:

3161 Se Chandelle Rd, Jupiter, FL 33478
Overview

Parkerland And Cattle Company, a mobile vendor operating in Jupiter, received one inspection on February 6, 2026 that documented three violations. The inspection cited the person in charge for not correctly responding to questions about preventing transmission of foodborne illness, and noted that the establishment lacks written procedures for employees to follow when vomiting and diarrheal events occur. A guidance document was provided by the inspector. No stop-sale or stop-use orders have been issued.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
3Violations

Last inspected FDACS:

Parkerland and Cattle Company in Jupiter: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 3 violations· Met Requirements

Inspector: JOSE PAVON, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Food employee does not respond correctly to questions relating to foodborne illnesses or symptoms associated with diseases transmissible through food. o
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Establishment does not have written procedures to follow when Vomiting And diarrheal events occur , Guidance document provided.
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
Food establishment does not have a certified food protection manager certificate available at food establishment.

Parkerland and Cattle Company in Jupiter: Frequently Asked Questions

When was Parkerland and Cattle Company in Jupiter last inspected?
Parkerland and Cattle Company in Jupiter was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 6, 2026. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Parkerland and Cattle Company in Jupiter had?
Parkerland and Cattle Company in Jupiter has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Parkerland and Cattle Company in Jupiter find?
Parkerland and Cattle Company in Jupiter was most recently inspected by FDACS on February 6, 2026 (Met Sanitation Inspection Requirements).
Has Parkerland and Cattle Company in Jupiter had any stop-sale or stop-use orders?
No, Parkerland and Cattle Company in Jupiter has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Parkerland and Cattle Company in Jupiter?
The most frequently cited FDACS violations at Parkerland and Cattle Company in Jupiter are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Parkerland and Cattle Company. How we collect and verify this data.