How many inspections has Wawa in Jacksonville had?

Wawa #5351 in Jacksonville has 6 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Wawa in Jacksonville find?

Wawa #5351 in Jacksonville was most recently inspected by FDACS on July 28, 2025 (Focused Inspection).

Has Wawa in Jacksonville had any stop-sale or stop-use orders?

No, Wawa #5351 in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.

Wawa in Jacksonville

Name: Wawa #5351 in Jacksonville Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: July 28, 2025

1004 Edgewood Ave N, Jacksonville, FL 32254

Union County · Convenience Store Significant FS AND/OR Packaged Ice · FDACS
Owner: Wawa Florida LLC (wfl)
FDACS Estab #: 402967

Part of: Wawa Florida health inspections, violations & closures

Overview

Wawa #5351 in Jacksonville had 6 inspections on record between June 2022 and July 2025, with a total of 6 violations across two inspections. The facility received two priority-level violations in October 2022: raw shell eggs were displayed directly adjacent to ready-to-eat prepackaged meat, cheese, and butter without separation, and a spray bottle of liquid cleaning supplies was stored directly above single-use paper towels in the stockroom. Both violations were corrected on site during the inspection. A priority foundation violation cited in April 2025 involved incomplete written procedures for responding to vomiting or diarrheal events, specifically missing required procedures for cleaning and sanitizing exposed food equipment and utensils. The most recent inspection on July 28, 2025 was a focused inspection for sample collection with no violations.

Summary generated from Florida FDACS public inspection records.

6FDACS Insp.

6Violations

Last inspected FDACS: July 28, 2025

Wawa in Jacksonville: FDACS Inspection History (6)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 3 inspections

Jul 28, 2025 — Focused Inspection· Focused Inspection

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Apr 28, 2025 — Focused Inspection· Focused Inspection

Inspector: MICHAEL BYRD

Comments: A retail quality assurance walk behind review was conducted on the Food Safety Inspector (FSI) previous inspection visit.

No violations or enforcement actions recorded for this inspection.

Apr 22, 2025 — Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPfRepeat

This food establishment has written procedures for the cleanup of vomiting or diarrheal events should it occur, which is missing the following minimum required component(s - Cleaning and sanitizing exposed food equipment and utensils, and linens, or Disposal or cleaning and disinfecting of cleaning tools/materials).

Good Retail Practice Violations

5-501.11 Storage area or enclosure for refuse, recyclables, or returnables not clean. 5-501.115

Outside area - Excessive trash around dumpster.

2024 — 1 inspection

Apr 1, 2024 — Focused Inspection· Focused Inspection

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

2022 — 2 inspections

Oct 19, 2022 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: GARRISON SWEAT

Comments: The issues described in request 5086252 were addressed with the person in charge during this inspection. Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PP

Retail: Raw shell eggs displayed not separated from ready to eat pre-packaged meat and cheese snacks and butter. COS: Items moved to appropriate location. x

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PP

Stockroom: Spray bottle of liquid cleaning supplies stored directly over single use paper towels. COS: Items moved to appropriate location. x

Good Retail Practice Violations

4-903.11(C) Single-service or single-use articles not kept in the original protective package or not stored by using other means that afford protection from contamination until used. 4-903.11(C)

Coffee Production Area: Coffee filters stored unprotected on top of coffee table. COS: Coffee filters stored correctly. x

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Dust build up on all air vents throughout the facility. o Print Date: 10/19/2022 Page 1 of 3

Jun 15, 2022 — Focused Inspection· Focused Inspection

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Person in charge: KATHY MOORE

Comments: The issues described in request 5080645 were addressed with the person in charge during this inspection.

No violations or enforcement actions recorded for this inspection.

Wawa in Jacksonville: Frequently Asked Questions

When was Wawa in Jacksonville last inspected?: Wawa #5351 in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on July 28, 2025. Inspection type: Focused Inspection.
How many inspections has Wawa in Jacksonville had?: Wawa #5351 in Jacksonville has 6 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Wawa in Jacksonville find?: Wawa #5351 in Jacksonville was most recently inspected by FDACS on July 28, 2025 (Focused Inspection).
Has Wawa in Jacksonville had any stop-sale or stop-use orders?: No, Wawa #5351 in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Wawa in Jacksonville?: The most frequently cited FDACS violations at Wawa #5351 in Jacksonville are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-501.11: Storage area or enclosure for refuse, recyclables, or returnables not clean. 5-501.115; 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P.