How many inspections has Kangaroo # 2658260 in Jacksonville had?

Kangaroo # 2658260 in Jacksonville has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Kangaroo # 2658260 in Jacksonville find?

Kangaroo # 2658260 in Jacksonville was most recently inspected by FDACS on December 26, 2024 (Met Sanitation Inspection Requirements).

Has Kangaroo # 2658260 in Jacksonville had any stop-sale or stop-use orders?

No, Kangaroo # 2658260 in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Kangaroo # 2658260 in Jacksonville?

The most frequently cited FDACS violations at Kangaroo # 2658260 in Jacksonville are: 5-501.17: Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17; 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf.

Kangaroo # 2658260 in Jacksonville

Name: Kangaroo # 2658260 in Jacksonville Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

7148 Philips Hwy, Jacksonville, FL 32256

Union County · Convenience Store Limited FS · FDACS
Owner: Beach Food Post INC
FDACS Estab #: 411420

Overview

Kangaroo # 2658260 in Jacksonville, FL has 2 FDACS food safety inspections on record with 8 violations.

2FDACS Insp.

8Violations

Last inspected FDACS: December 26, 2024

Kangaroo # 2658260 in Jacksonville: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

Dec 26, 2024 — Met Sanitation Inspection Requirements· 6 violations· Met Requirements

Inspector: GREG PENSABENE, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request # 5124039 This visit is to change the type of establishment and to add the sale of hemp products and kratom products to the permit.. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order.

Risk-Based Violations

2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf

Management unable to provide proof that employees are informed of their responsibility to report illness that is transmissible through food. Health recommendation for Managers and Food Employee Agreement was provided for guidance.

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Person in charge unable to answer questions related to foodborne illnesses o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

This food establishments does not have the required written procedures for the clean-up of vomiting and diarrheal events that address the specific actions to be taken to minimize the spread of contamination. Clean-up of Vomiting and Diarrheal Events Guidance document provided.

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf

Front Counter: Hand wash sink blocked by box and spray bottle. COS: Items moved to appropriate location and cleared the path to the sink during inspection.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Backroom: No hand wash sign posted at the sink. Front counter: No hand wash sign posted at sink. Coffee Bar: No hand wash sign posted at sink.

Good Retail Practice Violations

4-903.11(A) Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A)Repeat

Backroom: Single use trays used for pizza and sandwiches not stored inverted. COS: Items properly stored during inspection.

2022 — 1 inspection

Dec 5, 2022 — Operating Without a Valid Food Permit· 2 violations· Operating Without Permit

Inspector: MICHAEL BYRD

Comments: All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. The Minimum Construction Standards has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. The food establishment is operating without a valid food permit. An application for a food permit has been submitted. The Food Establishment shall remit payment of the appropriate fee within 10 days. Electronic online payment by credit card or e-check is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please

Good Retail Practice Violations

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Women's Restroom: No trash can provided with a lid. o

99 The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days. 500.12(1) (a)F.S., 5K-4.020(4)(b) F.A.C.

This food establishment is operating without a valid 2022 food permit. o

Kangaroo # 2658260 in Jacksonville: Frequently Asked Questions

When was Kangaroo # 2658260 in Jacksonville last inspected?: Kangaroo # 2658260 in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 26, 2024. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Kangaroo # 2658260 in Jacksonville had?: Kangaroo # 2658260 in Jacksonville has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Kangaroo # 2658260 in Jacksonville find?: Kangaroo # 2658260 in Jacksonville was most recently inspected by FDACS on December 26, 2024 (Met Sanitation Inspection Requirements).
Has Kangaroo # 2658260 in Jacksonville had any stop-sale or stop-use orders?: No, Kangaroo # 2658260 in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Kangaroo # 2658260 in Jacksonville?: The most frequently cited FDACS violations at Kangaroo # 2658260 in Jacksonville are: 5-501.17: Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17; 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf.