My Ice Paradise LLC in Homestead

Last inspected:

27620 Sw 135th Avenue Rd, Homestead, FL 33032
Overview

My Ice Paradise LLC, a mobile food vendor operating in Homestead, had one inspection on record in May 2023. The inspection documented two priority foundation violations related to employee health protocols: the person in charge did not correctly respond to questions about preventing foodborne disease transmission from ill employees, and the establishment lacked written procedures for responding to vomiting or diarrhea events. The inspector provided copies of Employee Health Guidelines and an employee reporting agreement during the inspection. The facility met inspection requirements overall.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
3Violations

Last inspected FDACS:

My Ice Paradise LLC in Homestead: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements

Inspector: MAGALY CICERO-ASQUERI, SANITATION AND SAFETY SUPERVISOR SES

Comments: Employee Health Guidelines and reporting agreement provided.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge does not correctly respond questions that relate to preventing transmission of food borne disease by a food employee who has a disease or medical condition that may cause a food borne disease. Copy of Employee Health Guidelines and employee reporting, singing agreement provided. o
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Establishment does not have written procedures for employees to follow when responding to a vomit or diarrhea event in the establishment. o
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
No Certified Food Protection Manager at Food Establishment. o

My Ice Paradise LLC in Homestead: Frequently Asked Questions

When was My Ice Paradise LLC in Homestead last inspected?
My Ice Paradise LLC in Homestead was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 25, 2023. Inspection type: Met Inspection Requirements.
How many inspections has My Ice Paradise LLC in Homestead had?
My Ice Paradise LLC in Homestead has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of My Ice Paradise LLC in Homestead find?
My Ice Paradise LLC in Homestead was most recently inspected by FDACS on May 25, 2023 (Met Inspection Requirements).
Has My Ice Paradise LLC in Homestead had any stop-sale or stop-use orders?
No, My Ice Paradise LLC in Homestead has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at My Ice Paradise LLC in Homestead?
The most frequently cited FDACS violations at My Ice Paradise LLC in Homestead are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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