Marshall's # in Homestead
Last inspected:
1099 N Homestead Blvd, Homestead, FL 33030Marshall's #0816 in Homestead had one inspection on record on March 17, 2023, which identified 2 violations. A trainee was present during the inspection and all findings were verified by the primary inspector. The facility did not have written procedures for employees to follow when responding to events involving the discharge of vomitus or diarrhea. The inspection was completed with met requirements disposition.
Summary generated from Florida FDACS public inspection records.
Marshall's # in Homestead: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Inspection Requirements· 2 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Marshall's # in Homestead: Frequently Asked Questions
- When was Marshall's # in Homestead last inspected?
- Marshall's # 0816 in Homestead was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 17, 2023. Inspection type: Met Inspection Requirements.
- How many inspections has Marshall's # in Homestead had?
- Marshall's # 0816 in Homestead has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Marshall's # in Homestead find?
- Marshall's # 0816 in Homestead was most recently inspected by FDACS on March 17, 2023 (Met Inspection Requirements).
- Has Marshall's # in Homestead had any stop-sale or stop-use orders?
- No, Marshall's # 0816 in Homestead has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Marshall's # in Homestead?
- The most frequently cited FDACS violations at Marshall's # 0816 in Homestead are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Marshall's # 0816. How we collect and verify this data.