Florida Baby Food Center in Homestead

Last inspected:

110 Sw 9th Ave, Homestead, FL 33030
Overview

Florida Baby Food Center in Homestead had its first inspection on record on December 13, 2024, when the facility was found to have three violations: no employee health policy available, no written procedures for responding to vomitus or diarrhea events, and no probe thermometer accessible for temperature monitoring. All three violations were classified as priority foundation issues. The inspection disposition was "Met Sanitation Inspection Requirements - Check Back Needed," indicating the facility must correct the cited violations and resubmit documentation to FDACS.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
3Violations

Last inspected FDACS:

Florida Baby Food Center in Homestead: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements - Check Back Needed· 3 violations· Met Requirements

Inspector: MARGARET ALVAREZ, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected].

Risk-Based Violations

2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf
No employee health policy available in the food establishment.
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Food establishment does not have written procedures for employees to follow when responding to an event involving the discharge of vomitus/diarrhea.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf
No probe thermometer available in the food establishment to assess cooling and cold holding temperatures throughout the establishment.

Florida Baby Food Center in Homestead: Frequently Asked Questions

When was Florida Baby Food Center in Homestead last inspected?
Florida Baby Food Center in Homestead was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 13, 2024. Inspection type: Met Sanitation Inspection Requirements - Check Back Needed.
How many inspections has Florida Baby Food Center in Homestead had?
Florida Baby Food Center in Homestead has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Florida Baby Food Center in Homestead find?
Florida Baby Food Center in Homestead was most recently inspected by FDACS on December 13, 2024 (Met Sanitation Inspection Requirements - Check Back Needed).
Has Florida Baby Food Center in Homestead had any stop-sale or stop-use orders?
No, Florida Baby Food Center in Homestead has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Florida Baby Food Center in Homestead?
The most frequently cited FDACS violations at Florida Baby Food Center in Homestead are: 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Florida Baby Food Center. How we collect and verify this data.