How many inspections has 3 Mini Igloo in Homestead had?

3 Mini Igloo in Homestead has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of 3 Mini Igloo in Homestead find?

3 Mini Igloo in Homestead was most recently inspected by FDACS on May 23, 2024 (Met Inspection Requirements).

Has 3 Mini Igloo in Homestead had any stop-sale or stop-use orders?

No, 3 Mini Igloo in Homestead has no stop-sale or stop-use orders on record with Florida FDACS.

3 Mini Igloo in Homestead

Name: 3 Mini Igloo in Homestead Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: May 23, 2024

20450 Sw 344th St, Homestead, FL 33034

Miami-Dade County · Mobile Vendor · FDACS
Owner: 3 Mini Igloo Corp

Overview

3 Mini Igloo, a mobile vendor in Homestead, had one inspection on record dated May 23, 2024, when FDACS conducted a follow-up visit related to a permit application. The inspection identified 3 priority foundation violations: the establishment lacked an employee health policy and written procedures for responding to vomiting and diarrheal events, and the person in charge could not correctly answer questions related to preventing disease transmission. FDACS provided copies of required employee health guidelines, an employee reporting agreement, and guidance for written cleanup procedures during the inspection. The establishment was instructed to complete its food permit application by remitting payment to FDACS.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

3Violations

Last inspected FDACS: May 23, 2024

3 Mini Igloo in Homestead: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

May 23, 2024 — Met Inspection Requirements· 3 violations· Met Requirements

Inspector: GUISELLA URIBE, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Visited the establishment to follow up on Request# 5112943. Employee Health Guidelines and reporting agreement provided. Guidance for written procedures for the clean-up of vomiting and diarrheal events document provided. Food Protection Manager Certification document provided. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

No employee health policy available in food establishment. Copy of employee health guidelines and employee reporting agreement provided to management. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Food establishment does not have written procedures for employees to follow when responding to an event involving the discharge of vomitus/diarrhea. Guidance for written procedures for the clean-up of vomiting and diarrheal events document provided.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No certified food manager available in the food establishment. Food Protection Manager Certification document provided.

3 Mini Igloo in Homestead: Frequently Asked Questions

When was 3 Mini Igloo in Homestead last inspected?: 3 Mini Igloo in Homestead was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 23, 2024. Inspection type: Met Inspection Requirements.
How many inspections has 3 Mini Igloo in Homestead had?: 3 Mini Igloo in Homestead has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of 3 Mini Igloo in Homestead find?: 3 Mini Igloo in Homestead was most recently inspected by FDACS on May 23, 2024 (Met Inspection Requirements).
Has 3 Mini Igloo in Homestead had any stop-sale or stop-use orders?: No, 3 Mini Igloo in Homestead has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at 3 Mini Igloo in Homestead?: The most frequently cited FDACS violations at 3 Mini Igloo in Homestead are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.