El Goyito Sweet LLC in Hialeah

Last inspected:

642 W84, Hialeah, FL 33014
Overview

El Goyito Sweet LLC, a wholesale bakery in Hialeah, was inspected on April 3, 2023 while operating without a valid food permit. The inspection identified 3 violations related to minimum construction standards. The facility was directed to complete its permit application by remitting full payment to FDACS; failure to do so would result in permit denial and potential administrative penalties.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
3Violations

Last inspected FDACS:

El Goyito Sweet LLC in Hialeah: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Operating Without a Valid Food Permit· 3 violations· Operating Without Permit

Inspector: JOSE LARES, ENVIRONMENTAL SPECIALIST II

Comments: The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. For questions about permit and records call 850-245-5520. The food establishment is operating without a valid food permit. An application for a food permit has been submitted. The Food Establishment shall remit payment of the appropriate fee within 10 days. Electronic online payment by credit card or e-check is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Contact the Business Center by email at [email protected] or by calling 850-245-5520 for further assistance.

Risk-Based Violations

91 The food establishment did not register as a Food Facility with the United States Food and Drug Administration (FDA) prior to beginning of manufacturing /processing, packing or holding food for consumption in the United States. 5K-4.002(D) F.A.C., 21 CFR 1, Subpart H.
Specifically, no proof of FDA facility registration at the time of inspection. Information to register has been emailed to food entity. o
92 Packaged foods not labeled as required in the Code of Federal Regulations. 21 CFR 101, 9 CFR 317, 9 CFR 381
Specifically, packaged foods sold to the public do not identify allergens on the label. Please submit a corrected label via email to inspector [email protected] o
99 The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days. 500.12(1) (a)F.S., 5K-4.020(4)(b) F.A.C.
Specifically, food establishment is operating without a valid 2023 food permit. Food establishment began operating on last week of March 2023. o 117.10 Citation Description: Employee did not remove all unsecured jewelry and other objects that might fall into food equipment,or containers,or remove hand jewelry that cannot be adequately sanitized during periods in which food is manipulated by hand. If such hand jewelry cannot be removed, it may be covered by material which can be maintained in an intact, clean, and sanitary condition and which effectively protects against the contamination by these objects of the food, food-contact surfaces, or food-packaging materials. 21 CFR 117.10(b)(4) Observation: Specifically, observed employee wearing uncovered earrings while processing food products. o 117.10 Citation Description: Employees were observed to be eating food, chewing gum, drinking beverages, or using tobacco in areas where food is exposed or where equipment or utensils are washed. 21 CFR 117.10(b)(8) Observation: Specifically, observed employee's personal opened bottles of water stored on top of processing tables. COS, bottles of water were removed during inspection. x Print Date: 4/3/2023 Page 1 of 4 117.20(b) Citation Description: Shatter-resistant light bulbs, lighting fixtures, skylights, or glass suspended over exposed food in any step of preparation not provided. 21 CFR 117.20(b)(5) Observation: Specifically, observed no shield protection provided to large neon light tubes located at the oven room. o 117.35(b) (2) Citation Description: Toxic cleaning compounds, sanitizing agents, or pesticide chemicals not properly identified, held or stored in a manner that protects against contamination of food, food-contact surfaces, or food-packaging materials. 21 CFR 117.35(b)(2) Observation: Specifically, on a rack in the processing area observed a bottle of disinfectant and glass cleaner stored directly on top of utensils. COS, bottle of disinfectant and glass cleaner were taken away to be properly stored. x 117.4 Citation Description: Employees not trained in the principles of food hygiene and food safety. 21 CFR 117.4(b) Observation: Specifically, there are no employee training records at the facility that shows the employees have been trained in the principals of food safety, employee hygiene, and employee health. o INSPECTION: MODIFIED SCOPE-117 Violation Number 117.201(a) Citation Description and Observation COS Citation Description: Food establishment has not submitted the required qualified facility attestation to the FDA. 21 CFR 117.201(a) Observation: Specifically, at the time of inspection there is no proof that food facility has submitted required qualified facility attestation to the FDA. Information to submit required qualified facility attestation has been emailed to food entity. o

El Goyito Sweet LLC in Hialeah: Frequently Asked Questions

When was El Goyito Sweet LLC in Hialeah last inspected?
El Goyito Sweet LLC in Hialeah was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 3, 2023. Inspection type: Operating Without a Valid Food Permit.
How many inspections has El Goyito Sweet LLC in Hialeah had?
El Goyito Sweet LLC in Hialeah has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of El Goyito Sweet LLC in Hialeah find?
El Goyito Sweet LLC in Hialeah was most recently inspected by FDACS on April 3, 2023 (Operating Without a Valid Food Permit).
Has El Goyito Sweet LLC in Hialeah had any stop-sale or stop-use orders?
No, El Goyito Sweet LLC in Hialeah has no stop-sale or stop-use orders on record with Florida FDACS.

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