How many inspections has Bourbon Decay in Gulf Breeze had?

Bourbon Decay in Gulf Breeze has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Bourbon Decay in Gulf Breeze find?

Bourbon Decay in Gulf Breeze was most recently inspected by FDACS on February 23, 2023 (Met Inspection Requirements).

Has Bourbon Decay in Gulf Breeze had any stop-sale or stop-use orders?

No, Bourbon Decay in Gulf Breeze has no stop-sale or stop-use orders on record with Florida FDACS.

Bourbon Decay in Gulf Breeze

Name: Bourbon Decay in Gulf Breeze Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: February 23, 2023

15 McClure Dr, Gulf Breeze, FL 32561

Santa Rosa County · Dry Storage · FDACS
Owner: Patrick G Parton
FDACS Estab #: 413039

Overview

Bourbon Decay, a dry storage facility in Gulf Breeze, had one inspection on record in February 2023. The inspector documented one priority foundation violation citing the absence of written procedures for employees to follow when responding to vomit or diarrhea cleanup events. Inspector notes indicate the facility was in the permit application process at the time of inspection, with payment required to complete licensing. The inspection was marked as meeting requirements.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

1Violations

Last inspected FDACS: February 23, 2023

Bourbon Decay in Gulf Breeze: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 2 inspections

Feb 23, 2023 — Met Inspection Requirements· 1 violation· Met Requirements

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

No written procedure for clean-up of vomit or diarrhea. See Comments. o

Feb 23, 2023 — Met Inspection Requirements· Met Requirements

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: This Free Mobile is atta.ched to the Dry Storage permit FE 413036

No violations or enforcement actions recorded for this inspection.

Bourbon Decay in Gulf Breeze: Frequently Asked Questions

When was Bourbon Decay in Gulf Breeze last inspected?: Bourbon Decay in Gulf Breeze was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 23, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Bourbon Decay in Gulf Breeze had?: Bourbon Decay in Gulf Breeze has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Bourbon Decay in Gulf Breeze find?: Bourbon Decay in Gulf Breeze was most recently inspected by FDACS on February 23, 2023 (Met Inspection Requirements).
Has Bourbon Decay in Gulf Breeze had any stop-sale or stop-use orders?: No, Bourbon Decay in Gulf Breeze has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Bourbon Decay in Gulf Breeze?: The most frequently cited FDACS violations at Bourbon Decay in Gulf Breeze are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.