Dollar General in Greenville

Last inspected:

3700 Alton Wentworth Road, Greenville, FL 32331

Part of: Dollar General Florida health inspections, violations & closures

Overview

Dollar General #23981 in Greenville had 3 inspections on record between September 2022 and January 2026, with a combined 9 violations. The facility is a minor outlet with perishables. All violations were Priority Foundation (Pf) citations involving equipment and supplies rather than imminent hazards. The most recent inspection on January 22, 2026 found 4 violations including absence of a small-diameter probe thermometer and lack of hand drying devices in the public restroom; paper towels were provided on site to correct the handwashing issue. An earlier focused inspection on August 14, 2025 identified 1 violation. The initial inspection in September 2022 cited the same thermometer gap along with missing handwashing supplies and absence of written procedures for vomiting and diarrheal events; hand drying materials were corrected during that inspection. The facility has not experienced any stop-sale orders or emergency closures on record. A Certified Food Protection Manager handout was provided during the most recent inspection.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.
9Violations

Last inspected FDACS:

Dollar General in Greenville: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 4 violations· Met Requirements

Inspector: MICAH HOLMBECK, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request number 5147873 was addressed with the person in charge during this inspection. Certified Food Protection Manager handout provided.

Risk-Based Violations

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf
Public restroom area: No hand drying device. COS- Paper towels were provided.
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.Repeat
No Certified Food Protection Manager certificate. See the comments section of the Food Safety Inspection Report.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf
No small-diameter probe thermometer.
4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13
Retail egg display area: Mold-like substance on display shelving in cooler.
— 1 inspection
— Focused Inspection· 1 violation· Focused Inspection

Inspector: MICAH HOLMBECK, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request number 5136320 was addressed with the person in charge during this inspection.

Good Retail Practice Violations

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12Repeat
Retail milk cooler area: There is a buildup of a mold-like substance on the shelving inside the milk cooler.
— 1 inspection
— Met Inspection Requirements· 4 violations· Met Requirements

Inspector: KENNETH DAVIDSON, ENVIRONMENTAL SPECIALIST I

Person in charge: SHEILA DAWKINS

Comments: All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Initial inspection conducted per request # 5084076. Food establishment is currently not open to the public and has an anticipated grand opening of 9/10/22.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Food establishment does not have a written procedure for responding to a vomiting and diarrheal event. o
6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf
Back Room Area - No means of drying hands in both restrooms. COS - Paper towels were provided during the inspection. x
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
Food establishment does not have a certified food protection manager certificate. o

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf
Food establishment does not have a probe thermometer for taking cold holding temperatures of perishable foods. o

Dollar General in Greenville: Frequently Asked Questions

When was Dollar General in Greenville last inspected?
Dollar General #23981 in Greenville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 22, 2026. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Dollar General in Greenville had?
Dollar General #23981 in Greenville has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar General in Greenville find?
Dollar General #23981 in Greenville was most recently inspected by FDACS on January 22, 2026 (Met Sanitation Inspection Requirements).
Has Dollar General in Greenville had any stop-sale or stop-use orders?
No, Dollar General #23981 in Greenville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar General in Greenville?
The most frequently cited FDACS violations at Dollar General #23981 in Greenville are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 4-602.13: Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13.

Nearby Establishments to Dollar General

Grace Manor Bed & Breakfast

117 Sw Us 221, Greenville

16 DBPR insp. · 11 violations

Last inspected: Feb 12, 2026

Charlies Kitchen

149 Sw Broad Ave, Greenville

4 DBPR insp. · 10 violations

Last inspected: Sep 8, 2023

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