How many inspections has Vw Publix in Gainesville had?

Vw Publix 1560 in Gainesville has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Vw Publix in Gainesville find?

Vw Publix 1560 in Gainesville was most recently inspected by FDACS on December 18, 2025 (Focused Inspection).

Has Vw Publix in Gainesville had any stop-sale or stop-use orders?

No, Vw Publix 1560 in Gainesville has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Vw Publix in Gainesville?

The most frequently cited FDACS violations at Vw Publix 1560 in Gainesville are: 3-501.14(B): Time/temperature control for safety food prepared from ingredients at ambient temperature not cooled within 4 hours to 41°F or less. 3-501.14(B) P; 3-302.12: Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12.

Vw Publix in Gainesville

Name: Vw Publix 1560 in Gainesville Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: December 18, 2025

203 Nw 13th St, Gainesville, FL 32601

Orange County · Vended Water · FDACS
Owner: Ds Services
FDACS Estab #: 378239

Part of: Publix Florida health inspections, violations & closures

Overview

Vw Publix 1560 is a vended water operation in Gainesville that has had 2 inspections on record between March 2023 and December 2025. A priority violation for improper temperature control of ready-to-eat food was cited during a March 2023 inspection when salmon sushi in the self-service display case was measured at 48 degrees Fahrenheit, below the safe holding temperature, approximately one hour after preparation. The product was corrected on site and moved to a freezer to complete the cooling process. A focused inspection conducted in December 2025 documented no violations and included review of laboratory results.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

2Violations

Last inspected FDACS: December 18, 2025

Vw Publix in Gainesville: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Dec 18, 2025 — Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted Routine Offsite Inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

2023 — 1 inspection

Mar 13, 2023 — Met Inspection Requirements· 2 violations· Met Requirements

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Risk-Based Violations

3-501.14(B) Time/temperature control for safety food prepared from ingredients at ambient temperature not cooled within 4 hours to 41°F or less. 3-501.14(B) PP

Retail area - Salmon Sushi plate in self service display case had Internal temperature of 48 degrees F. Salmon was made 1 hour earlier and did not finish cooling process. COS - Salmon Sushi plate was removed from self service display case and put in freezer to finish cooling process. x

Good Retail Practice Violations

3-302.12 Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12

Food processing area - Seasons not labeled with common name. o

Vw Publix in Gainesville: Frequently Asked Questions

When was Vw Publix in Gainesville last inspected?: Vw Publix 1560 in Gainesville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 18, 2025. Inspection type: Focused Inspection.
How many inspections has Vw Publix in Gainesville had?: Vw Publix 1560 in Gainesville has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Vw Publix in Gainesville find?: Vw Publix 1560 in Gainesville was most recently inspected by FDACS on December 18, 2025 (Focused Inspection).
Has Vw Publix in Gainesville had any stop-sale or stop-use orders?: No, Vw Publix 1560 in Gainesville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Vw Publix in Gainesville?: The most frequently cited FDACS violations at Vw Publix 1560 in Gainesville are: 3-501.14(B): Time/temperature control for safety food prepared from ingredients at ambient temperature not cooled within 4 hours to 41°F or less. 3-501.14(B) P; 3-302.12: Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12.