How many inspections has Fedex Kinko's # in Fort Walton Beach had?

Fedex Kinko's # 1591 in Fort Walton Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Fedex Kinko's # in Fort Walton Beach find?

Fedex Kinko's # 1591 in Fort Walton Beach was most recently inspected by FDACS on November 29, 2023 (Met Inspection Requirements).

Has Fedex Kinko's # in Fort Walton Beach had any stop-sale or stop-use orders?

No, Fedex Kinko's # 1591 in Fort Walton Beach has no stop-sale or stop-use orders on record with Florida FDACS.

Fedex Kinko's # in Fort Walton Beach

Name: Fedex Kinko's # 1591 in Fort Walton Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: November 29, 2023

575 Beal Pkwy Nw Unit 101, Fort Walton Beach, FL 32548

Okaloosa County · Minor Outlet/Prepackaged/No PHF · FDACS
Owner: Fedex Office and Print Services INC (fex)
FDACS Estab #: 324013

Overview

FedEx Kinko's #1591 in Fort Walton Beach had one FDACS inspection on record. The November 29, 2023 inspection cited a priority foundation violation for the absence of written procedures for cleaning up vomiting and diarrheal events. The inspector provided guidance materials at the time of inspection.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

2Violations

Last inspected FDACS: November 29, 2023

Fedex Kinko's # in Fort Walton Beach: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Nov 29, 2023 — Met Inspection Requirements· 2 violations· Met Requirements

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Provided hand-out: Guidance For Written Procedures For The Clean-up Of Vomiting And Diarrheal Events.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

No written procedure for clean-up of vomit or diarrhea. See Comments.

Good Retail Practice Violations

99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.

2023 Annual Food Permit not posted as required. o

Fedex Kinko's # in Fort Walton Beach: Frequently Asked Questions

When was Fedex Kinko's # in Fort Walton Beach last inspected?: Fedex Kinko's # 1591 in Fort Walton Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 29, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Fedex Kinko's # in Fort Walton Beach had?: Fedex Kinko's # 1591 in Fort Walton Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Fedex Kinko's # in Fort Walton Beach find?: Fedex Kinko's # 1591 in Fort Walton Beach was most recently inspected by FDACS on November 29, 2023 (Met Inspection Requirements).
Has Fedex Kinko's # in Fort Walton Beach had any stop-sale or stop-use orders?: No, Fedex Kinko's # 1591 in Fort Walton Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Fedex Kinko's # in Fort Walton Beach?: The most frequently cited FDACS violations at Fedex Kinko's # 1591 in Fort Walton Beach are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.