What are the most common violations at Caribbean Jerk Restaurant and Lounge in Fort Walton Beach?

The most frequently cited violations at Caribbean Jerk Restaurant and Lounge in Fort Walton Beach are: Proper cooling equipment, Clean multi-use utensils, Handwashing facilities.

How many health inspections has Caribbean Jerk Restaurant and Lounge in Fort Walton Beach had?

Caribbean Jerk Restaurant and Lounge in Fort Walton Beach has had 5 inspections on record with Florida DBPR, averaging 1.2 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Caribbean Jerk Restaurant and Lounge in Fort Walton Beach find?

Caribbean Jerk Restaurant and Lounge in Fort Walton Beach was most recently inspected on May 14, 2026 with 3 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Caribbean Jerk Restaurant and Lounge in Fort Walton Beach ever been shut down?

No, Caribbean Jerk Restaurant and Lounge in Fort Walton Beach has no emergency closures on record with Florida DBPR.

What does Florida violation V14 (Food contact surfaces) mean?

Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.

What does Florida violation V31 (Clean multi-use utensils) mean?

Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.

What does Florida violation V40 (Wiping cloths usage) mean?

Violation 40 (Wiping cloths usage) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/40.

Caribbean Jerk Restaurant and Lounge in Fort Walton Beach

Last inspected: May 14, 2026

104b Hollywood Blvd Sw, Fort Walton Beach, FL 32548

Okaloosa County · Permanent Food Service
Owner: Caribbean Jerk on Wheels
DBPR License: SEA5604302

Overview

Caribbean Jerk Restaurant and Lounge in Fort Walton Beach has been inspected 4 times between May 2024 and January 2026, with 3 violations on record and no emergency closures. Hand washing violations were cited in 3 of 4 inspections, including 3 high-priority violations in the most recent routine inspection on January 22, 2026. That inspection was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

5Inspections

6Violations

0Closures

Last inspected DBPR: May 14, 2026

Caribbean Jerk Restaurant and Lounge in Fort Walton Beach: Comparison to Okaloosa County Averages

This Facility 1.2 violations / inspection 1.2 violations per inspection

Okaloosa County Avg 2.4 violations / inspection 2.4 county average

This Facility 0 emergency closures 0 closures

Okaloosa County Avg 0.11 closures / facility 0.11 county average

Caribbean Jerk Restaurant and Lounge in Fort Walton Beach: Full Inspection History — DBPR (5)

2026 — 2 inspections4 violations · 2 high priority

May 14, 2026 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

V40 Wiping cloths usage

Jan 22, 2026 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

2025 — 1 inspection0 violations

May 14, 2025 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

2024 — 2 inspections2 violations · 1 high priority

Dec 16, 2024 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

Intermediate Violations

V33 Proper cooling equipment

May 2, 2024 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Caribbean Jerk Restaurant and Lounge in Fort Walton Beach: Frequently Asked Questions

When was Caribbean Jerk Restaurant and Lounge in Fort Walton Beach last inspected?: Caribbean Jerk Restaurant and Lounge in Fort Walton Beach was last inspected by Florida DBPR on May 14, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Caribbean Jerk Restaurant and Lounge in Fort Walton Beach?: The most frequently cited violations at Caribbean Jerk Restaurant and Lounge in Fort Walton Beach are: Proper cooling equipment, Clean multi-use utensils, Handwashing facilities.
How many health inspections has Caribbean Jerk Restaurant and Lounge in Fort Walton Beach had?: Caribbean Jerk Restaurant and Lounge in Fort Walton Beach has had 5 inspections on record with Florida DBPR, averaging 1.2 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Caribbean Jerk Restaurant and Lounge in Fort Walton Beach find?: Caribbean Jerk Restaurant and Lounge in Fort Walton Beach was most recently inspected on May 14, 2026 with 3 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Caribbean Jerk Restaurant and Lounge in Fort Walton Beach ever been shut down?: No, Caribbean Jerk Restaurant and Lounge in Fort Walton Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V14 (Food contact surfaces) mean?: Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V31 (Clean multi-use utensils) mean?: Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
What does Florida violation V40 (Wiping cloths usage) mean?: Violation 40 (Wiping cloths usage) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/40.