How many health inspections has True Roots Catering in Fort Pierce had?

True Roots Catering in Fort Pierce has had 0 inspections on record with Florida DBPR, averaging 0 violations per inspection, below the statewide average of 5.2.

Has True Roots Catering in Fort Pierce ever been shut down?

No, True Roots Catering in Fort Pierce has no emergency closures on record with Florida DBPR.

When was True Roots Catering in Fort Pierce last inspected?

True Roots Catering in Fort Pierce was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 4, 2026. Inspection type: Met Preoperational Inspection Requirements.

How many inspections has True Roots Catering in Fort Pierce had?

True Roots Catering in Fort Pierce has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of True Roots Catering in Fort Pierce find?

True Roots Catering in Fort Pierce was most recently inspected by FDACS on September 4, 2026 (Met Preoperational Inspection Requirements).

Has True Roots Catering in Fort Pierce had any stop-sale or stop-use orders?

No, True Roots Catering in Fort Pierce has no stop-sale or stop-use orders on record with Florida FDACS.

True Roots Catering in Fort Pierce

7550 Pruitt Research Center Rd, Fort Pierce, FL 34945

St. Lucie County · Permanent Food Service
Owner: Febre Michael
DBPR License: NOS6605144
FDACS Estab #: 451193

Overview

True Roots Catering in Fort Pierce is a Risk Level 1 permanent food service establishment that met preoperational inspection requirements on September 4, 2026. The facility had zero violations recorded and no emergency closures. The most recent inspection on October 8, 2026 shows the establishment is progressing through the permitting process.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

0Inspections

0Violations

0Closures

1FDACS Insp.

Last inspected FDACS: September 4, 2026

True Roots Catering in Fort Pierce: Comparison to St. Lucie County Averages

This Facility 0 violations / inspection 0 violations per inspection

St. Lucie County Avg 5.1 violations / inspection 5.1 county average

This Facility 0 emergency closures 0 closures

St. Lucie County Avg 0.17 closures / facility 0.17 county average

True Roots Catering in Fort Pierce: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Sep 4, 2026 — Met Preoperational Inspection Requirements· Met Requirements

Inspector: JOSE PAVON, SANITATION AND SAFETY SPECIALIST

Comments: Request # 5163287 Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit.

No violations or enforcement actions recorded for this inspection.

True Roots Catering in Fort Pierce: Frequently Asked Questions

How many health inspections has True Roots Catering in Fort Pierce had?: True Roots Catering in Fort Pierce has had 0 inspections on record with Florida DBPR, averaging 0 violations per inspection, below the statewide average of 5.2.
Has True Roots Catering in Fort Pierce ever been shut down?: No, True Roots Catering in Fort Pierce has no emergency closures on record with Florida DBPR.
When was True Roots Catering in Fort Pierce last inspected?: True Roots Catering in Fort Pierce was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 4, 2026. Inspection type: Met Preoperational Inspection Requirements.
How many inspections has True Roots Catering in Fort Pierce had?: True Roots Catering in Fort Pierce has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of True Roots Catering in Fort Pierce find?: True Roots Catering in Fort Pierce was most recently inspected by FDACS on September 4, 2026 (Met Preoperational Inspection Requirements).
Has True Roots Catering in Fort Pierce had any stop-sale or stop-use orders?: No, True Roots Catering in Fort Pierce has no stop-sale or stop-use orders on record with Florida FDACS.