When was Larc in Fort Myers last inspected?

Larc in Fort Myers was last inspected by Florida DBPR on March 23, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Larc in Fort Myers?

The most frequently cited violations at Larc in Fort Myers are: Food in good condition, Allergen awareness, Proper cooking temps.

How many health inspections has Larc in Fort Myers had?

Larc in Fort Myers has had 2 inspections on record with Florida DBPR, averaging 1.5 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Larc in Fort Myers find?

Larc in Fort Myers was most recently inspected on March 23, 2026 with 3 violation(s). Disposition: Inspection Completed - No Further Action.

Has Larc in Fort Myers ever been shut down?

No, Larc in Fort Myers has no emergency closures on record with Florida DBPR.

What does Florida violation V11 (Food in good condition) mean?

Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.

What does Florida violation V16 (Proper cooking temps) mean?

Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

What does Florida violation V25 (Allergen awareness) mean?

Violation 25 (Allergen awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/25.

Larc in Fort Myers

Last inspected: March 23, 2026

2570 Hanson St, Fort Myers, FL 33901

Lee County · Permanent Food Service
Owner: Larc INC
DBPR License: SEA4607964

Overview

LARC in Fort Myers has had 2 inspections on record since June 2025, with 3 violations documented. The most recent routine inspection on March 23, 2026 identified 2 intermediate violations and 1 basic violation, but was completed with no further action required. No emergency closures have been issued.

Summary generated from Florida DBPR public inspection records.

2Inspections

3Violations

0Closures

Last inspected DBPR: March 23, 2026

Larc in Fort Myers: Comparison to Lee County Averages

This Facility 1.5 violations / inspection 1.5 violations per inspection

Lee County Avg 4.36 violations / inspection 4.36 county average

This Facility 0 emergency closures 0 closures

Lee County Avg 0.1 closures / facility 0.1 county average

Larc in Fort Myers: Full Inspection History — DBPR (2)

2026 — 1 inspection3 violations · 3 high priority

Mar 23, 2026 — Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

V16 Proper cooking temps

V25 Allergen awareness

2025 — 1 inspection0 violations

Jun 23, 2025 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Larc in Fort Myers: Frequently Asked Questions

When was Larc in Fort Myers last inspected?: Larc in Fort Myers was last inspected by Florida DBPR on March 23, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Larc in Fort Myers?: The most frequently cited violations at Larc in Fort Myers are: Food in good condition, Allergen awareness, Proper cooking temps.
How many health inspections has Larc in Fort Myers had?: Larc in Fort Myers has had 2 inspections on record with Florida DBPR, averaging 1.5 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Larc in Fort Myers find?: Larc in Fort Myers was most recently inspected on March 23, 2026 with 3 violation(s). Disposition: Inspection Completed - No Further Action.
Has Larc in Fort Myers ever been shut down?: No, Larc in Fort Myers has no emergency closures on record with Florida DBPR.
What does Florida violation V11 (Food in good condition) mean?: Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
What does Florida violation V16 (Proper cooking temps) mean?: Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
What does Florida violation V25 (Allergen awareness) mean?: Violation 25 (Allergen awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/25.