7-eleven #35537 a in Fort Myers
Last inspected:
10510 Colonial Blvd, Fort Myers, FL 33913Part of: 7-Eleven Florida health inspections, violations & closures
This 7-Eleven location in Fort Myers had one inspection on record dated April 25, 2025, which resulted in 4 violations. All cited violations were corrected during the inspection.
Summary generated from Florida FDACS public inspection records.
7-eleven #35537 a in Fort Myers: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Sanitation Inspection Requirements· 4 violations· Met Requirements
Good Retail Practice Violations
7-eleven #35537 a in Fort Myers: Frequently Asked Questions
- When was 7-eleven #35537 a in Fort Myers last inspected?
- 7-eleven #35537 a in Fort Myers was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 25, 2025. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has 7-eleven #35537 a in Fort Myers had?
- 7-eleven #35537 a in Fort Myers has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of 7-eleven #35537 a in Fort Myers find?
- 7-eleven #35537 a in Fort Myers was most recently inspected by FDACS on April 25, 2025 (Met Sanitation Inspection Requirements).
- Has 7-eleven #35537 a in Fort Myers had any stop-sale or stop-use orders?
- No, 7-eleven #35537 a in Fort Myers has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at 7-eleven #35537 a in Fort Myers?
- The most frequently cited FDACS violations at 7-eleven #35537 a in Fort Myers are: 4-202.16: Nonfood-contact surfaces not free of unnecessary ledges, projections, and crevices or not designed and constructed to allow easy cleaning and to facilitate maintenance. 4-202.16; 4-602.13: Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13; 6-501.12: Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with 7-eleven #35537 a. How we collect and verify this data.