What are the most common violations at Omni Level 6 Banquet Kitchen in Fort Lauderdale?

The most frequently cited violations at Omni Level 6 Banquet Kitchen in Fort Lauderdale are: Proper hand/arm washing, Clean multi-use utensils.

How many health inspections has Omni Level 6 Banquet Kitchen in Fort Lauderdale had?

Omni Level 6 Banquet Kitchen in Fort Lauderdale has had 2 inspections on record with Florida DBPR, averaging 1 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Omni Level 6 Banquet Kitchen in Fort Lauderdale find?

Omni Level 6 Banquet Kitchen in Fort Lauderdale was most recently inspected on February 12, 2026 with 1 violation(s). Disposition: Inspection Completed - No Further Action.

Has Omni Level 6 Banquet Kitchen in Fort Lauderdale ever been shut down?

No, Omni Level 6 Banquet Kitchen in Fort Lauderdale has no emergency closures on record with Florida DBPR.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

Omni Level 6 Banquet Kitchen in Fort Lauderdale

Last inspected: February 12, 2026

1850 Se 17 St, Fort Lauderdale, FL 33316

Broward County · Permanent Food Service
Owner: Omni Hotels Management Corporation
DBPR License: SEA1626197

Overview

Omni Level 6 Banquet Kitchen in Fort Lauderdale had 2 inspections on record between October 2025 and February 2026, with a combined 6 violations and no emergency closures. Proper hand and arm washing was cited in both inspections. The most recent inspection on February 12, 2026 was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

2Inspections

2Violations

0Closures

Last inspected DBPR: February 12, 2026

Omni Level 6 Banquet Kitchen in Fort Lauderdale: Comparison to Broward County Averages

This Facility 1 violations / inspection 1 violations per inspection

Broward County Avg 4.52 violations / inspection 4.52 county average

This Facility 0 emergency closures 0 closures

Broward County Avg 0.23 closures / facility 0.23 county average

Omni Level 6 Banquet Kitchen in Fort Lauderdale: Full Inspection History — DBPR (2)

2026 — 1 inspection1 violations · 1 high priority

Feb 12, 2026 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

2025 — 1 inspection1 violations

Oct 20, 2025 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V31 Clean multi-use utensils

Omni Level 6 Banquet Kitchen in Fort Lauderdale: Frequently Asked Questions

When was Omni Level 6 Banquet Kitchen in Fort Lauderdale last inspected?: Omni Level 6 Banquet Kitchen in Fort Lauderdale was last inspected by Florida DBPR on February 12, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Omni Level 6 Banquet Kitchen in Fort Lauderdale?: The most frequently cited violations at Omni Level 6 Banquet Kitchen in Fort Lauderdale are: Proper hand/arm washing, Clean multi-use utensils.
How many health inspections has Omni Level 6 Banquet Kitchen in Fort Lauderdale had?: Omni Level 6 Banquet Kitchen in Fort Lauderdale has had 2 inspections on record with Florida DBPR, averaging 1 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Omni Level 6 Banquet Kitchen in Fort Lauderdale find?: Omni Level 6 Banquet Kitchen in Fort Lauderdale was most recently inspected on February 12, 2026 with 1 violation(s). Disposition: Inspection Completed - No Further Action.
Has Omni Level 6 Banquet Kitchen in Fort Lauderdale ever been shut down?: No, Omni Level 6 Banquet Kitchen in Fort Lauderdale has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.