When was Kwik Stop Drive Thru in Fort Lauderdale last inspected?

Kwik Stop Drive Thru in Fort Lauderdale was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 12, 2026. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.

How many inspections has Kwik Stop Drive Thru in Fort Lauderdale had?

Kwik Stop Drive Thru in Fort Lauderdale has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Kwik Stop Drive Thru in Fort Lauderdale find?

Kwik Stop Drive Thru in Fort Lauderdale was most recently inspected by FDACS on March 12, 2026 (Operating Without a Valid Food Permit - Met Sanitation Inspection).

Has Kwik Stop Drive Thru in Fort Lauderdale had any stop-sale or stop-use orders?

No, Kwik Stop Drive Thru in Fort Lauderdale has no stop-sale or stop-use orders on record with Florida FDACS.

Kwik Stop Drive Thru in Fort Lauderdale

Name: Kwik Stop Drive Thru in Fort Lauderdale Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: March 12, 2026

2881 W Broward Blvd, Fort Lauderdale, FL 33312

Broward County · Convenience Store/Prepackaged/No Food Service · FDACS
Owner: Smmr 4 Partners INC

Overview

Kwik Stop Drive Thru in Fort Lauderdale had one inspection on record, conducted March 12, 2026 in response to a food permit application. The facility was operating without a valid food permit at the time of inspection and was cited for 7 violations. A priority foundation violation documented the absence of written procedures for employees to follow when responding to vomit or diarrheal events; the inspector provided a guidance document addressing this deficiency. The facility was advised that payment of permit fees in full is required before the permit application can be processed.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

7Violations

Last inspected FDACS: March 12, 2026

Kwik Stop Drive Thru in Fort Lauderdale: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Mar 12, 2026 — Operating Without a Valid Food Permit - Met Sanitation Inspection· 7 violations· Operating Without Permit

Inspector: STEVEN MENTOR, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Visit conducted in response to request #5152708 Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Guidance for the Written Procedures for Clean-Up of Vomiting and Diarrheal Events document provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPfRepeat

No written procedures for vomit and diarrhea cleanup available. Guidance document for the proper response to a Vomit or Diarrheal event provided

Good Retail Practice Violations

5-204.12 Backflow prevention device not located so that it may be serviced and maintained. 5-204.12

Backroom: The threaded faucet on the mop sink lacks a required backflow prevention device.

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Backroom: No self closing device on employee restroom door

5-501.11 Storage area or enclosure for refuse, recyclables, or returnables not clean. 5-501.115

Outside: Accumulation of trash and debris inside dumpster enclosure.

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Backroom: Accumulation of dust on vent and slide trays in walk in cooler.

6-501.16 After use, mop not placed in a position that allows air-drying without soiling walls, equipment or supplies. 6-501.16

Backroom: Accumulation of dust on vent and slide trays in walk in cooler.

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.

Food establishment open and operating without a valid 2027 food permit. o

Kwik Stop Drive Thru in Fort Lauderdale: Frequently Asked Questions

When was Kwik Stop Drive Thru in Fort Lauderdale last inspected?: Kwik Stop Drive Thru in Fort Lauderdale was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 12, 2026. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.
How many inspections has Kwik Stop Drive Thru in Fort Lauderdale had?: Kwik Stop Drive Thru in Fort Lauderdale has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Kwik Stop Drive Thru in Fort Lauderdale find?: Kwik Stop Drive Thru in Fort Lauderdale was most recently inspected by FDACS on March 12, 2026 (Operating Without a Valid Food Permit - Met Sanitation Inspection).
Has Kwik Stop Drive Thru in Fort Lauderdale had any stop-sale or stop-use orders?: No, Kwik Stop Drive Thru in Fort Lauderdale has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Kwik Stop Drive Thru in Fort Lauderdale?: The most frequently cited FDACS violations at Kwik Stop Drive Thru in Fort Lauderdale are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-204.12: Backflow prevention device not located so that it may be serviced and maintained. 5-204.12; 6-202.14: Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14.