FDACS Citation 4-501.1: Temperature of the wash solution in spray type warewasher that uses hot water to

Overview

FDACS citation 4-501.1 (Temperature of the wash solution in spray type warewasher that uses hot water to) is a Priority Foundation violation under Chapter 4 (Equipment, Utensils, and Linens) of the FDA Food Code, with 0 citations in the past 12 months across 1 Florida facilities. Supports Priority items. Failure to meet these facilitates food safety failures.

Sourced from Florida FDACS public inspection records, Jan 2022–present.

Priority FoundationPriority Level
Ch. 4Equipment, Utensils, and Linens
0Citations (12 mo)
1Total Citations
1Facilities Cited

FDACS citation 4-501.1 (Temperature of the wash solution in spray type warewasher that uses hot water to) is a priority foundation food safety violation under Chapter 4 (Equipment, Utensils, and Linens) of the FDA Food Code.

What the Code Says

4-501.1 — Temperature of the wash solution in spray type warewasher that uses hot water to

Temperature of the wash solution in spray type warewasher that uses hot water to
sanitize is less than 1650F for a stationary rack, single temperaturemachine; 1500F for a stationary rack,
dual temperature machine or a multitank, conveyor, multitemperature machine; or 1600F for a single tank,
conveyor, dual temperature machine. 4-501.1 IO(A) Pf

— FDA Food Code / Florida FDACS Inspection Standards (FAC 5K-4)

Priority Classification

Priority Foundation (Pf): Supports Priority items. Failure to meet these facilitates food safety failures.

Florida FDACS uses the FDA Food Code priority system — Priority (P) violations have a direct link to foodborne illness; Priority Foundation (Pf) violations support food safety systems; Core (C) violations are good retail practices with no direct illness link.

References

Frequently Asked Questions

What is FDACS citation code 4-501.1?
FDACS citation 4-501.1 (Temperature of the wash solution in spray type warewasher that uses hot water to) is a Priority Foundation violation under Chapter 4 (Equipment, Utensils, and Linens) of the FDA Food Code. Temperature of the wash solution in spray type warewasher that uses hot water to sanitize is less than 1650F for a stationary rack, single temperaturemachine; 1500F for a stationary rack, dual temperature machine or a multitank, conveyor, multitemperature machine; or 1600F for a single tank, conveyor, dual temperature machine. 4-501.1 IO(A) Pf
How serious is FDACS violation 4-501.1 (Temperature of the wash solution in spray type warewasher that uses hot water to)?
Priority Foundation (Pf): Supports Priority items. Failure to meet these facilitates food safety failures. This code has been cited 1 times across 1 Florida FDACS-regulated facilities.
Which types of Florida food businesses receive citation 4-501.1?
FDACS inspects grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines. Citation 4-501.1 (Temperature of the wash solution in spray type warewasher that uses hot water to) has been cited at 1 such facilities across Florida, with 0 citations in the past 12 months.
What does a Priority Foundation FDACS violation mean?
A Priority Foundation FDACS violation means: Supports Priority items. Failure to meet these facilitates food safety failures. FDACS (Florida Department of Agriculture and Consumer Services) uses this classification system — Priority (P), Priority Foundation (Pf), and Core (C) — aligned with the FDA Food Code.

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