Circle K in Winter Park Used Handwashing Sink as Storage, March Inspection Shows
A March 2026 FDACS inspection of a Winter Park Circle K found a handwashing sink blocked by a damaged drink and a popsic…
FDACS citation 3-602.11(B)(1)44) (Outer opening not protected agains the entry of insects and rodents by filing or losing rakes) is a General violation under Chapter 3 (Food) of the FDA Food Code, with 0 citations in the past 12 months across 1 Florida facilities. General food safety requirement.
Sourced from Florida FDACS public inspection records, Jan 2022–present.
Under Florida FDACS inspection rules, citation 3-602.11(B)(1)44) (Outer opening not protected agains the entry of insects and rodents by filing or losing rakes) is a general violation addressing Food standards.
3-602.11(B)(1)44) — Outer opening not protected agains the entry of insects and rodents by filing or losing rakes
Outer opening not protected agains the entry of insects and rodents by filing or losing rakes
— FDA Food Code / Florida FDACS Inspection Standards (FAC 5K-4)
Sud eter gaps along foors, wals, and celings; dosed, tght-fiting windows; and solid, set-closing. ught-fng Scoes
canows & doors hep open for ventilation or other purposes not protected against the entry of insects and rodents
by 16 mesnito 1 Inch screens; property designed and installed air curtains to control fying insects; or other eflecive
means. 6202.15 ;
General (General): General food safety requirement.
Florida FDACS uses the FDA Food Code priority system — Priority (P) violations have a direct link to foodborne illness; Priority Foundation (Pf) violations support food safety systems; Core (C) violations are good retail practices with no direct illness link.
A March 2026 FDACS inspection of a Winter Park Circle K found a handwashing sink blocked by a damaged drink and a popsic…
Data Source: Florida FDACS public inspection records, Jan 2022–present. Exclusive archive — FDACS removes records after 4 years.
Citation Standard: FDA Food Code as adopted by Florida FDACS under Florida Statutes Chapter 500 and FAC 5K-4.
Editorial Process: Content generated using AI to synthesize complex regulatory data and inspection records, then reviewed and verified for accuracy by our editorial team.
Disclaimer: Citation descriptions reflect the FDA Food Code and Florida FDACS inspection standards current at time of publication.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.