How many inspections has Fresh Stop in Eustis had?

Fresh Stop in Eustis has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Fresh Stop in Eustis find?

Fresh Stop in Eustis was most recently inspected by FDACS on May 13, 2025 (Focused Inspection).

Has Fresh Stop in Eustis had any stop-sale or stop-use orders?

No, Fresh Stop in Eustis has no stop-sale or stop-use orders on record with Florida FDACS.

Fresh Stop in Eustis

Name: Fresh Stop in Eustis Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: May 13, 2025

16014 Us 441, Eustis, FL 32726

Volusia County · Convenience Store Limited FS · FDACS
Owner: Fresh Stop Cameron LLC
FDACS Estab #: 427136

Overview

Fresh Stop in Eustis has 2 inspections on record since April 2025. A May 2025 focused inspection confirmed receipt of required septic system documentation after an April 2025 sanitation inspection cited a priority violation for failure to provide proof of an approved sewage disposal system. The facility was given 30 days from the April inspection to submit documentation of an approved water and sewer or septic system; the May inspection documented that the required proof was received. No violations were cited in the May inspection.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

3Violations

Last inspected FDACS: May 13, 2025

Fresh Stop in Eustis: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 2 inspections

May 13, 2025 — Focused Inspection· Focused Inspection

Inspector: ROBERT SMITH, ENVIRONMENTAL SPECIALIST II

Comments: Visit conducted to attach and document that the septic documentation requested was received. This Focused Inspection is being conducted offsite to ensure required and/or requested documentation has been received from the food establishment.

No violations or enforcement actions recorded for this inspection.

Apr 10, 2025 — Met Sanitation Inspection Requirements· 3 violations· Met Requirements

Inspector: ROBERT SMITH, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to

Risk-Based Violations

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14Repeat

Backroom: No hand wash signage at the hand wash sink at the three compartment sink and also in the restroom.

Good Retail Practice Violations

4-402.12 Floor-mounted equipment that is not easily movable not sealed to the floor or elevated on legs that provide at least a 6-inch clearance between the floor and the equipment; or counter-mounted equipment that is not easily moveable not elevated on legs that provide at least a 4-inch clearance between the table and the equipment. 4-402.12

Backroom: The three compartment sink and the hand washing sink are not sealed to the wall.

5-403.11 Sewage not disposed through an approved facility that is a public sewage treatment plant or an individual sewage disposal system that is sized, constructed, maintained, and operated according to law. 5-403.11 P

Food entity: . The Food Establishment is unable to provide proof of approved water/sewer system. The Food Establishment must provide the inspector with proof of approved water or well system and proof of approved sewer or septic system. The Food Establishment will have 30 days to provide required documentation to inspector. Failure to do so may result in administrative action. Food Establishment can email documentation to [email protected]. If Obtained Prior To 30 days. Failure to provide documentation by the required time, may result in a Stop Use Order to be issued on all of the food service equipment and an failed inspection report will be given. o

Fresh Stop in Eustis: Frequently Asked Questions

When was Fresh Stop in Eustis last inspected?: Fresh Stop in Eustis was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 13, 2025. Inspection type: Focused Inspection.
How many inspections has Fresh Stop in Eustis had?: Fresh Stop in Eustis has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Fresh Stop in Eustis find?: Fresh Stop in Eustis was most recently inspected by FDACS on May 13, 2025 (Focused Inspection).
Has Fresh Stop in Eustis had any stop-sale or stop-use orders?: No, Fresh Stop in Eustis has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Fresh Stop in Eustis?: The most frequently cited FDACS violations at Fresh Stop in Eustis are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 4-402.12: Floor-mounted equipment that is not easily movable not sealed to the floor or elevated on legs that provide at least a 6-inch clearance between the floor and the equipment; or counter-mounted equipment that is not easily moveable not elevated on legs that provide at least a 4-inch clearance between the table and the equipment. 4-402.12; 5-403.11: Sewage not disposed through an approved facility that is a public sewage treatment plant or an individual sewage disposal system that is sized, constructed, maintained, and operated according to law. 5-403.11 P.