How many inspections has Murphy Usa in Englewood had?

Murphy Usa #7704 in Englewood has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Murphy Usa in Englewood find?

Murphy Usa #7704 in Englewood was most recently inspected by FDACS on July 2, 2024 (Met Inspection Requirements).

Has Murphy Usa in Englewood had any stop-sale or stop-use orders?

No, Murphy Usa #7704 in Englewood has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Murphy Usa in Englewood?

The most frequently cited FDACS violations at Murphy Usa #7704 in Englewood are: 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 3-501.16(A)(2): Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) P; 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf.

Murphy Usa in Englewood

Name: Murphy Usa #7704 in Englewood Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: July 2, 2024

2981 S McCall Rd, Englewood, FL 34224

Sarasota County · Convenience Store Limited FS · FDACS
Owner: Murphy Usa INC (mur)
FDACS Estab #: 273772

Overview

Murphy USA #7704 in Englewood had 2 inspections on record between June 2022 and July 2024, with a combined 7 violations. The most recent inspection on July 2, 2024 found 4 intermediate-priority violations: the person in charge did not respond correctly to employee health questions, written procedures for responding to health events were not available, and a handwashing sink in the backroom was blocked by boxes. All violations were corrected on site. An earlier inspection on June 16, 2022 cited a high-priority temperature control violation after milk was found stored in a retail cooler at 50°F rather than the required 41°F or below; the product was placed under proper refrigeration and released. That inspection also found a handwashing sink blocked by stored product in the backroom, which was corrected on site. Both inspections met requirements overall.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

7Violations

Last inspected FDACS: July 2, 2024

Murphy Usa in Englewood: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

Jul 2, 2024 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: JOHN WEAVER, ENVIRONMENTAL SPECIALIST II

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

RETAIL: did not respond correctly to employee health questions. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

RETAIL: written procedures not available.

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf

BACKROOM: hand sink blocked by boxes (cos) boxes removed.

Good Retail Practice Violations

2022 — 1 inspection

Jun 16, 2022 — Met Inspection Requirements· 3 violations· Met Requirements

Inspector: SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST II

Risk-Based Violations

3-501.16(A)(2) Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) PP

Retail, milk stored in retail reach in cooler at 50*f cos, product placed under proper refrigeration and released o

Back, cases of product stored in back area hand sink. Cos, items removed and properly stored x

Good Retail Practice Violations

Murphy Usa in Englewood: Frequently Asked Questions

When was Murphy Usa in Englewood last inspected?: Murphy Usa #7704 in Englewood was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on July 2, 2024. Inspection type: Met Inspection Requirements.
How many inspections has Murphy Usa in Englewood had?: Murphy Usa #7704 in Englewood has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Murphy Usa in Englewood find?: Murphy Usa #7704 in Englewood was most recently inspected by FDACS on July 2, 2024 (Met Inspection Requirements).
Has Murphy Usa in Englewood had any stop-sale or stop-use orders?: No, Murphy Usa #7704 in Englewood has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Murphy Usa in Englewood?: The most frequently cited FDACS violations at Murphy Usa #7704 in Englewood are: 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 3-501.16(A)(2): Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) P; 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf.