Unc's Ice Cream Treats in Edgewater

Last inspected:

1308 Willow Oak Dr, Edgewater, FL 32132
Overview

Unc's Ice Cream Treats, a mobile vendor in Edgewater, has 5 inspections on record since February 2023 with a total of 2 violations, both related to permitting and operational procedures. The facility faced a permit compliance issue in July 2023 when FDACS found it operating without a valid food permit and directed it to begin the permitting process within 10 days. In February 2023, the establishment was cited for lacking written procedures for employee response to vomitus or diarrhea events in the food establishment. The most recent focused inspection on December 3, 2025 found no violations and recorded an unsuccessful attempt to deliver an administrative complaint. The facility's record shows ongoing permitting and administrative compliance matters rather than food safety violations.

Summary generated from Florida FDACS public inspection records.

5FDACS Insp.
3Violations

Last inspected FDACS:

Unc's Ice Cream Treats in Edgewater: FDACS Inspection History (5)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: JOEL LLOYD

Comments: This visit is associated with request# 5145388. Unsucessful attempt to hand deliver administrative complaint case B57634.

No violations or enforcement actions recorded for this inspection.

— 4 inspections
— Operating Without a Valid Food Permit; Focused Inspection· 1 violation· Operating Without Permit

Inspector: JOEL LLOYD, ENVIRONMENTAL SPECIALIST II

Comments: This visit is associated with request# 5099854. This visit is being performed offsite. This food establishment is operating without a valid food permit. The Food Establishment shall begin the permitting process within 10 days. Food establishment can apply online at https://foodpermit.fdacs.gov or contact the Business Center at 850-245-5520 for further assistance.

Good Retail Practice Violations

99 The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days. 500.12(1)(a)F.S., 5K-4.020(4)(b) F.A.C.
The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days. o
— Met Inspection Requirements· Met Requirements

Inspector: JOEL LLOYD, ENVIRONMENTAL SPECIALIST II

Comments: Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. This visit is associated with request# 5096081. All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4.

No violations or enforcement actions recorded for this inspection.

— Met Inspection Requirements· 1 violation· Met Requirements

Inspector: BONNIE KRONZ

Comments: All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Establishment does not have written procedures in regards to clean up of Vomitus or diarrhea event in food establishment. o
— Met Inspection Requirements· 1 violation· Met Requirements

Inspector: BONNIE KRONZ

Comments: All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Establishment does not have written procedures in regards to clean up of Vomitus or diarrhea event in food establishment. o

Unc's Ice Cream Treats in Edgewater: Frequently Asked Questions

When was Unc's Ice Cream Treats in Edgewater last inspected?
Unc's Ice Cream Treats in Edgewater was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 3, 2025. Inspection type: Focused Inspection.
How many inspections has Unc's Ice Cream Treats in Edgewater had?
Unc's Ice Cream Treats in Edgewater has 5 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Unc's Ice Cream Treats in Edgewater find?
Unc's Ice Cream Treats in Edgewater was most recently inspected by FDACS on December 3, 2025 (Focused Inspection).
Has Unc's Ice Cream Treats in Edgewater had any stop-sale or stop-use orders?
No, Unc's Ice Cream Treats in Edgewater has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Unc's Ice Cream Treats in Edgewater?
The most frequently cited FDACS violations at Unc's Ice Cream Treats in Edgewater are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.
Does Unc's Ice Cream Treats in Edgewater have any repeat violations?
Yes, Unc's Ice Cream Treats in Edgewater has had the following violations cited on multiple FDACS inspections: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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