R & D Liquor 2 in Eagle Lake

Last inspected:

11000 Us Highway 17 S Ste 5, Eagle Lake, FL 33839
Overview

R & D Liquor 2 in Eagle Lake is a minor outlet licensed for prepackaged and non-potentially hazardous foods. The facility received a preoperational inspection on December 10, 2024, with 3 violations cited. Two priority foundation violations required the establishment to develop written procedures for vomit and diarrhea cleanup and to provide paper towels at the restroom handwashing sink. An inspector guidance handout on event cleanup procedures was provided to management.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
3Violations

Last inspected FDACS:

R & D Liquor 2 in Eagle Lake: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Preoperational Inspection Requirements· 3 violations· Met Requirements

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected].

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
The food establishment does not have a written vomit or diarrhea event clean up procedure available. A guidance handout was given to the food establishment's management to help them write up step by step procedures for vomit and/or diarrhea event clean up.
6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf
Retail area- no paper towels provided at the hand wash sink in the restroom.
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Retail area- no hand washing sign posted at the hand wash sink notifying employees to wash hands.

R & D Liquor 2 in Eagle Lake: Frequently Asked Questions

When was R & D Liquor 2 in Eagle Lake last inspected?
R & D Liquor 2 in Eagle Lake was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 10, 2024. Inspection type: Met Preoperational Inspection Requirements.
How many inspections has R & D Liquor 2 in Eagle Lake had?
R & D Liquor 2 in Eagle Lake has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of R & D Liquor 2 in Eagle Lake find?
R & D Liquor 2 in Eagle Lake was most recently inspected by FDACS on December 10, 2024 (Met Preoperational Inspection Requirements).
Has R & D Liquor 2 in Eagle Lake had any stop-sale or stop-use orders?
No, R & D Liquor 2 in Eagle Lake has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at R & D Liquor 2 in Eagle Lake?
The most frequently cited FDACS violations at R & D Liquor 2 in Eagle Lake are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with R & D Liquor 2. How we collect and verify this data.