Tres Leches Factory in Doral

Last inspected:

5213 Nw 79th Avenue, Doral, FL 33166
Overview

Tres Leches Factory, a wholesale bakery in Doral, has three inspections on record dating to June 2023, with only two violations documented across that period and no stop-sale or stop-use orders. The most recent inspection on October 7, 2025 found no violations. A focused inspection conducted in June 2023 verified that the facility had submitted corrected master labeling documentation for Tres Leches Cake with required sub-ingredient information.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.
2Violations

Last inspected FDACS:

Tres Leches Factory in Doral: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· Met Requirements

Inspector: RAYMOND COLLADA, ENVIRONMENTAL SPECIALIST II

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . LUISA LICCARDO, OWNER RAYMOND COLLADA, ENVIRONMENTAL SPECIALIST II

No violations or enforcement actions recorded for this inspection.

— 2 inspections
— Focused Inspection· Focused Inspection

Inspector: ZULEIMA CHOW, ENVIRONMENTAL SPECIALIST II

Comments: This Focused Inspection is being conducted offsite to ensure required and/or requested documentation has been received from the food establishment. FE emailed corrected master label for Tres Leches Cake, with sub-ingredients listed, see attached.

No violations or enforcement actions recorded for this inspection.

— Met Inspection Requirements· 2 violations· Met Requirements

Inspector: ZULEIMA CHOW, ENVIRONMENTAL SPECIALIST II

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . LUISA LICCARDO, OWNER ZULEIMA CHOW, ENVIRONMENTAL SPECIALIST II

Risk-Based Violations

91 The food establishment did not register as a Food Facility with the United States Food and Drug Administration (FDA) prior to beginning of manufacturing /processing, packing or holding food for consumption in the United States. 5K-4.002(D) F.A.C., 21 CFR 1, Subpart H.
Specifically, food establishment has not registered as a food facility with the FDA. o
92 Packaged foods not labeled as required in the Code of Federal Regulations. 21 CFR 101, 9 CFR 317, 9 CFR 381
Specifically, master label for Tres Leches is missing product's identity in English and the sub-ingredients for the enriched wheat flour, evaporated milk, condensed milk and cream. Also, need to specify what type of cream is used, and is missing corn syrup as well as an ingredient. Please email correction label to [email protected]. Furthermore, multiple containers in the processing area, missing the product's identity name of the contents inside the container, such as sugar, caramel. o 117.10 Citation Description: Employee did not remove all unsecured jewelry and other objects that might fall into food, equipment, or containers, or remove hand jewelry that cannot be adequately sanitized during periods in which food is manipulated by hand. If such hand jewelry cannot be removed, it may be covered by material which can be maintained in an intact, clean, and sanitary condition and which effectively protects against the contamination by these objects of the food, food-contact surfaces, or food-packaging materials. 21 CFR 117.10(b)(4) Observation: Specifically, observed employees in the processing area wearing bracelets and earrings, handling ready-to-eat products, that might fall into food, equipment, or containers. o 117.10 Citation Description: Clothing or other personal belongings stored in areas where food is exposed or where equipment or utensils are washed. 21 CFR 117.10(b)(7) Observation: Specifically, employees personal bags and water bottle were stored under the processing table shelf, next to raw ingredients. o Print Date: 6/2/2023 Page 1 of 3 117.201(a) Citation Description: Food establishment has not submitted the required qualified facility attestation to the FDA. 21 CFR 117.201(a) Observation: Specifically, food establishment has not submitted the required facility attestation to the FDA. o 117.35(c) Citation Description: Effective measures are not being taken to exclude pests from the manufacturing, processing, packing and holding areas and to protect against the contamination of food on the premises by pests. 21 CFR 117.35(c) Observation: Specifically, observed two flies flying in the processing area where Tres Leches are being made, measures are not being taken to exclude pests from the processing area to protect against the contamination of food; no food was compromised. o 117.37(a) Citation Description: Hand-washing facilities not designed to ensure that an employees hands are not a source of contamination of food, food-contact surfaces, or food-packaging materials. 21 CFR 117.37(e) Observation: Specifically, observed in the processing area, hand sink missing paper towels and hand sanitizer; restroom by office is missing hand washing sign; not designed to ensure that employees hands are not a source of contamination of food, food-contact surface of food-packaging materials. o 117.4 Citation Description: Records documenting training of qualified individuals not available. 21 CFR 117.4(d) Observation: Specifically, food establishment was not able to provide employee training records of qualified individuals on the Principles of Food Safety, Food Hygiene, and Employee Health. o 117.93 Citation Description: Storage and transportation of food, including ingredients, not under conditions that will protect against allergen cross-contact and against biological, chemical (including radiological), and physical contamination of food, as well as against deterioration of the food and the container. 21 CFR 117.93 Observation: Specifically, observed in processing area, pitcher with raw liquid eggs stored over heavy cream in the refrigerator; also, boxes labeled caramel and plastic cups stored directly on the floor, not protected against allergen cross-contact and against biological, chemical, and physical contamination of food as well as against deterioration of the food and the container. o

Tres Leches Factory in Doral: Frequently Asked Questions

When was Tres Leches Factory in Doral last inspected?
Tres Leches Factory in Doral was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 7, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Tres Leches Factory in Doral had?
Tres Leches Factory in Doral has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Tres Leches Factory in Doral find?
Tres Leches Factory in Doral was most recently inspected by FDACS on October 7, 2025 (Met Sanitation Inspection Requirements).
Has Tres Leches Factory in Doral had any stop-sale or stop-use orders?
No, Tres Leches Factory in Doral has no stop-sale or stop-use orders on record with Florida FDACS.

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